Wednesday, June 17, 2009

Chocolate Chip Muffins






Ingredients:
Combine the following together:
(A)
250 gm. flour
2 tsp. baking powder
1/2 tsp. bicarbonate of soda
280 gm. castor sugar
1/4 tsp. salt
25 gm. cocoa powder
100 gm. chocolate chips

250 ml. fresh milk
1 egg
1 tsp. vanilla essence
90 gm. cornoil

Some extra chocolate chops for sprinkling

Method:

(1) Combine the flour, sugar, baking powder, soda , chocolate chips, salt and cocoa powder into a mixing bowl.
(2) Pour in the wet ingredients: fresh milk, egg , oil and vanilla essence.
(3) Mix till just combined.
(4) Spoon into muffin cups, sprinkle some chocolate chips on top and bake at 180C for about 20 to 25 mins.
at

22 comments:

  1. joyceJune 16, 2009 6:02 pm

    hello auntie,

    can please please share this recipe?
    & can i know where to get those colourful paper cups? Please answer my question if possible. Please & thanks

    regards,
    joyce

    ReplyDelete
  2. AnonymousJune 16, 2009 7:39 pm

    Would appreciate if you share this recipe.
    Pass on the passion yea?
    Where can i get those paper cups?

    ReplyDelete
  3. angieJune 16, 2009 9:55 pm

    HELLO AUNTIE,

    JUST CURIOUS WHERE CAN I GET THOSE COLOURFUL PAPER CUPS?
    I REALLY NEED THOSE.
    MIND ANSWERING MY QUESTION?
    THNKQ

    ReplyDelete
  4. AnonymousJune 17, 2009 3:11 pm

    Benn finding the colourful papercups. Any idea where can i get ?
    & it will be great if you share this recipe? Is it a easy recipe?

    ReplyDelete
  5. AnonymousJune 17, 2009 3:13 pm

    Hey yo

    Your help would be appreciated.
    really need those papercups. Dont know where can i get it?
    & recipe tooooo?

    ReplyDelete
  6. Aunty YochanaJune 17, 2009 5:36 pm

    Hi angie

    I got the papercups from Australia..from a shop called 'HOUSE'.

    rgds

    ReplyDelete
  7. angieJune 17, 2009 6:30 pm

    HELLO AUNITE,

    THANK YOU FOR SHARING THE RECIPE.
    YOU ROCKS(:
    ANYWAY, DO YOU KNOW WHICH AREA IN SINGAPORE HAVE THOSE COLOURFUL PAPERCUPS? PHOON HUAT QUALITY ISN'T GOOD. IT COLOUR WILL DROP OF WHEN STAINED OIL =(

    ReplyDelete
  8. angieJune 18, 2009 2:08 am

    AUNTY,

    THINK YOU LEFT OUT THE AMOUNT OF SUGAR NEEDED.

    ReplyDelete
  9. AnonymousJune 18, 2009 2:33 am

    tried the recipe but it turned out like `kueh' instead of muffin.
    How come? please advice.
    & it's very hard.

    ReplyDelete
  10. AnonymousJune 18, 2009 12:40 pm

    Aunty

    Can u share more recipes? your posts are so nice but u dont post the recipes... :(
    For this can i replace corn oil with melted butter?

    ReplyDelete
  11. AnonymousJune 18, 2009 7:14 pm

    aunty yochana, I noticed your recipe has no sugar in the list of ingredients .... is it supposed to be sugar free?

    ReplyDelete
  12. Aunty YochanaJune 18, 2009 8:09 pm

    OOpps.....so so sorry....I really missed out the sugar.
    I've added into the recipe already.
    My thousand and one apologies.
    Aunty lao liao.
    rgds..aunty

    ReplyDelete
  13. AngieJune 19, 2009 6:21 pm

    Auntie,

    i tried your recipe and it don't tuened out to bel ike muffin.
    It taste abit like ``kuehh' instead?
    Why? Do you know here went wrong?

    ReplyDelete
  14. Aunty YochanaJune 19, 2009 6:34 pm

    Hi Angie

    Did you put in the sugar??
    I think you stir too much till it becomes like kueh.
    for muffins, the stirring technic is very important. Just stir till "Just combined" will do.

    rgds

    ReplyDelete
  15. AnonymousJune 23, 2009 7:51 pm

    Aunty

    can i replace cornoil with melted butter?

    ReplyDelete
  16. AnonymousJune 23, 2009 7:53 pm

    aunty

    What kind of flour u use?

    ReplyDelete
  17. AnonymousJune 26, 2009 11:54 pm

    aunty

    can u reply to my above questions?
    can i replace corn oil with melted butter and what flour do you use?

    ReplyDelete
  18. Aunty YochanaJune 27, 2009 9:41 pm

    Hi anonymous

    yes you can use melted butter and cake flour.

    rgds

    ReplyDelete
  19. AnonymousJuly 09, 2009 11:33 pm

    what you used to stir?

    ReplyDelete
  20. AnonymousDecember 07, 2010 11:22 pm

    Hi Auntie Yochana,

    May I know where you get your ingredients?
    What is bicarbonate of soda?
    And what fresh milk you use?

    Hope to hear for soon!(:

    Best Regards.

    ReplyDelete
  21. Aunty YochanaDecember 08, 2010 2:17 pm

    Hi

    I normally get it from Sun Lik , 33 Seah Street. Address is in my homepage.

    rgds

    ReplyDelete
  22. AnonymousDecember 09, 2010 10:22 am

    Hi Auntie Yochana,

    Thanks for the reply. Forget to ask you, what is the size of the papercups?

    Hope to hear from you soon!(:

    Best Regards

    ReplyDelete