Saturday, January 24, 2009
Horlicks Doggie Cookies
Ingredients:
180gm. Golden Churn Butter
80gm. Horlicks
200g Plain flour
25g custard powder
30g milk powder
Koko Krunch and some chocolate chips (for decoration)
Method:
1) Sift the flour, custard powder and milk powder together.
2) Cream the butter and Horlicks for 3 minutes at low speed. Do not overbeat.
3) Add the sifted flour and beat for about one minute to form a dough.
4) Divide dough into 10g each. Roll into round balls.
5) Stick 2 pieces of Koko Krunch to form the ears and 1 chocolate chip as the nose.
6) Bake at 150 degC for about 25 minutes.
7) Cool before storing.
Hi Lucy,
ReplyDeleteWanna wish u and your loved ones a Happy, Healthy and Prosperous Lunar New Year!
Rgds,
tweetybird
hi aunty yochana, can i have the recipe for this cute doggie cookies please? thank you.
ReplyDeletehi aunty yochana, can i have the recipe for this cute doggie cookies please? thank you.
ReplyDeletehi tweetybird,
ReplyDeleteSame to you too.
Hope everything is fine with you.
Wish you a happy and a healthy and prosperous Chinese new year.
rgds
Hi aunty yochana,
ReplyDeleteI tried making this today, i realised that there is no sugar nor egg...and when i tasted it when done, the texture is okay but it doesnt have much taste nor is it sweet...can u pls advise is this is how it is supposed to taste like?
Can we add sugar to it and how much?
Thanks,
Gina
Hi Gina,
ReplyDeleteThere is no sugar nor egg in this recipe. You can add in sugar to suit your taste. It's supposed to be slightly sweet with a cripsy texture.
rgds
hi aunty
ReplyDeletewishing you a happy lunar new year.
what is golden churn butter? is it normal butter?
can we substitute with something else for the milk powder?
thanks..
cheers
joyce
Hi joyce,
ReplyDeleteGolden churn is the brand of the butter like SCS or Lurpak.
Golden churn comes in block or canned formed.
rgds
hi, is the horlicks 3 in 1? or is it those in jarS? >.<
ReplyDeletehi yue,
ReplyDeleteit's the jar type.
rgds
Hi Aunty Yochana
ReplyDeleteCan i replace the Horlick with coco powder?
Judy