Aunty Yochana shows you her goodies.
Yochana2001@hotmail.com or WhatsApp 90865620 .
To see more photos on Jelly Cake, please click onto FB Aunty Yochana Jelly Cake
Tuesday, May 06, 2008
Pandan Coconut Tart
6 comments:
Anonymous
said...
Dear Aunty Yochana,
I'm curious as to where you get the inspiration for all the brilliant recipes!
Kindly provide me with the easiest chocolate cake recipe using melted chocolate. I can't seem to get the proportion right!
I'm Janice fr Penang. Erm..sorry i dun knw hw to address u as i'm afraid we might b of d same age or maybe i'm older than u..hehe!! Anway, I'm an ardent fan of urs n wud nvr miss to visit ur blog everyday without failed. U'r such a creative n energetic baker...thumbs up 4u!!
I browse thru ur New York Cheesecake recipe recently n found tht u used agar-agar n instant jelly for d topping glaze.Can i knw wot brand is gd for d instant jelly?
For agar agar and instant jelly , there's no particular brand. I normally buy the loose form from those shops that sells bakery stuff. For agar agar powder, you can use rose brand which is easily available in most supermarkets.
Oh I love the Ghee Hiang Tau Sar Piah in Penang. Really Thumbs up!!
Thx for ur prompt reply but i dun quite understand wot is instant jelly..not konnyaku rite, can u name me any brand for exanple?
Haha,din knw tht u luv d Ghee Hiang Tau Sar Piah, otheriwse cud hv sent some over 2u as my hubby jz flew to Sg for a meeting dis morn. Mayb u can leave me ur email address or mobile num n i'll get u some when he goes again nxt.I often do d same sending few boxes to their staffs in Sg. No worries.
6 comments:
Dear Aunty Yochana,
I'm curious as to where you get the inspiration for all the brilliant recipes!
Kindly provide me with the easiest chocolate cake recipe using melted chocolate. I can't seem to get the proportion right!
Thank you very much!
Hi Yochana,
I'm Janice fr Penang. Erm..sorry i dun knw hw to address u as i'm afraid we might b of d same age or maybe i'm older than u..hehe!! Anway, I'm an ardent fan of urs n wud nvr miss to visit ur blog everyday without failed. U'r such a creative n energetic baker...thumbs up 4u!!
I browse thru ur New York Cheesecake recipe recently n found tht u used agar-agar n instant jelly for d topping glaze.Can i knw wot brand is gd for d instant jelly?
Hi Janice,
For agar agar and instant jelly , there's no particular brand. I normally buy the loose form from those shops that sells bakery stuff. For agar agar powder, you can use rose brand which is easily available in most supermarkets.
Oh I love the Ghee Hiang Tau Sar Piah in Penang. Really Thumbs up!!
rgds
Wow. I like the look of these. You should consider opening up your own bakery one day.
Hi Yochana,
Thx for ur prompt reply but i dun quite understand wot is instant jelly..not konnyaku rite, can u name me any brand for exanple?
Haha,din knw tht u luv d Ghee Hiang Tau Sar Piah, otheriwse cud hv sent some over 2u as my hubby jz flew to Sg for a meeting dis morn. Mayb u can leave me ur email address or mobile num n i'll get u some when he goes again nxt.I often do d same sending few boxes to their staffs in Sg. No worries.
Rgds
Janice
Hi janice,
Thanks for your kind offer on the tau sar piah. No worries...don't trouble yourself.
my email address: yochana2001@hotmail.com
Konnyaku jelly is made from a kind so sea weed which is actually good for health. It works with citric acid and very nice and chewy.
Instant Jelly - no brand leh. This actually helps to set the mixture but won't be chewy.
rgds
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