Yochana's Cake Delight! : Double Berries Cheese Lapis

Sunday, January 27, 2008

Double Berries Cheese Lapis

13 comments:

Anonymous said...: Can I have the recipe? Can you post it on your blog?; January 27, 2008 11:10 pm
jadepearl said...: Wah...beautiful!!! Very creative!!!

Kong Hei Fatt Choy to you and your family!!!; January 28, 2008 2:26 am
AK said...: Anuty,
can i know why the side of yr cake is so nice & neat? Did you trim off to show the lines? Mine was ugly as the sides tends to be higher and gap fr. the side when after each layer baked.; January 28, 2008 7:52 am
Anonymous said...: pink and purple! so sweet!
rgds-YooLee; January 28, 2008 7:58 am
Aunty Yochana said...: Yi Yoo Lee,

Pink is strawberry while purple is blueberry.

rgds; January 28, 2008 10:46 am
Aunty Yochana said...: Hi ak,

Normally I don't trim off but for this cake I trimmed of a little to show the design - very little only. You can see that my cake at the side are all still intact.
When you put in the design, make sure it's tight so that it will not have gaps.

rgds; January 28, 2008 11:00 am
Aunty Yochana said...: Hi jadepearl,

thanks...

GONG XI FA CAI TO YOU AND YOUR FAMILY TOO!!

Let's have more fun baking...

rgds; January 28, 2008 11:02 am
Anonymous said...: aunty yochana, you are amazing, that cake is lovely... i want to eat!!; January 28, 2008 1:39 pm
AK said...: Anuty, i am not brave enough to make such pattern cake iike yrs. I made the traditional lapis. But the side tend to be higher and shrink away from side after each layer baked. In addition, there's big bubbles on each baked layer..looks uly..HELP !!; January 28, 2008 10:48 pm
AK said...: Aunty... i baked another lapis today..Haiz..flop..burnt bubbles on top surface. Furthermore, when i overturned it, 1st 3 layers stick to pan.then the rest come out...; February 02, 2008 9:24 pm
Anonymous said...: Dear Aunty Yochana

Which book are you baking the so many type of amazing lapis from?

Regards
Fansi; February 14, 2008 1:25 am
Aunty Yochana said...: Hi Fansi,

I'm using Vickie Chieng's "Malaysian Layered Cake " book by Y3K publisher.

rgds; February 14, 2008 3:58 pm
Anonymous said...: Dear Yochana

Thank you so very much for sharing with us & also the DHL answering to our Qs.

I am sure to get hold of that book.

In fact, I've tried Popular but no findings. Will comb all the book stores then.

Best regards
Fansi; February 15, 2008 2:15 am

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