Monday, December 17, 2007

Mango Cheesecake




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14 comments:

  1. Ning's MummyDecember 18, 2007 1:56 am

    I wish i could steal a slice of this mago cheesecake from that beautiful cakestand.

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  2. AnonymousDecember 18, 2007 7:59 am

    Wow! You bake almost everyday. What do you do with the goodies? Eat them all up or share them with friends/relatives or put them on sale?..just curious..

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  3. Rose worldDecember 18, 2007 11:14 am

    Gosh! I am not a cake lover, but i do love cheesecake. One look at your mango cheesecake, I am salivating! It is ssssssoooo tempting!! i think i can smell and taste those mango and cheese in my mouth!

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  4. AnonymousDecember 18, 2007 12:14 pm

    Hi Aunt Yohana,

    I've been longing to bake this for quite some time but can't find good recipes for Mango Cheesecake. Can share this recipe with me? Thought of baking it this coming Hari Raya. My email nur04@msn.com

    P/S : I've tried some of your recipes & they're very yummy. Thanks for sharing ;0)

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  5. AnonymousDecember 18, 2007 3:48 pm

    Hi Yochana,

    This mango cheesecake is so heavenly. It must taste good ya. Btw, thanks to you i've got the smallest ice cream scoop from Lau Choy Seng yesterday. It's gonna be very useful to me. Once again thank you very much for the info.

    ReplyDelete
  6. AnonymousDecember 18, 2007 7:16 pm

    Hello Aunty
    I'm a faithful reader of your blog and love the texture of your cakes. Hope to learn from you and you must be busy this festive season. Will wait patiently re lessons, email yuri_hanasg@yahoo.com

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  7. Aunty YochanaDecember 18, 2007 9:51 pm

    hi homesweethome,

    I give away all my bakes...

    rgds

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  8. AnonymousDecember 18, 2007 11:54 pm

    So generous of you. Wish I am in your giveaway list!

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  9. AnonymousDecember 20, 2007 6:15 am

    Yummilicious!i can't just not read ur blog for one day.all the bakes here are sooooo tempting. Auntie,i hope u don't mind sharing this recipe with me?
    here's my email: munyee3008@hotmail.com

    ReplyDelete
  10. AnonymousDecember 20, 2007 12:23 pm

    Hi Aunty
    The cake's so lovely...........
    May I know if you are using
    the 8in.pan.
    Hope you could share the receipe.
    yummy....yummy

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  11. Aunty YochanaDecember 20, 2007 10:31 pm

    Hi chessy,

    I used a 9" springform tin. When I have the time, I will post this recipe.

    rgds

    ReplyDelete
  12. AnonymousDecember 21, 2007 2:27 pm

    Thanks, Aunty....
    Merry Christmas...

    ReplyDelete
  13. Bella cookMarch 17, 2008 2:08 pm

    hi yochana,
    is this cheesecake baked or chilled??
    can you share this recipe??

    thanks,
    Janina

    ReplyDelete
  14. Aunty YochanaMarch 17, 2008 3:26 pm

    Hi Nina,

    this is baked cheesecake.

    rgds

    ReplyDelete