Thursday, May 10, 2007

Tofu Chiffon Cake

This chiffon uses tofu and grounded pistachio.



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4 comments:

Anonymous said...

Aunty,
How's the taste of this cake? any tofu smell?

May 11, 2007 7:44 am
Anonymous said...

Hi Aunty,

I have also bought the Kevin Chai's book on chiffon cakes. After browsing through it, i have to agree with an earlier comment that your cakes look higher than his. You are really good! :)

Regina

May 11, 2007 1:36 pm
Aunty Yochana said...

Thank you Regina for the compliments.

rgds

May 11, 2007 2:10 pm
Aunty Yochana said...

Hi delia,

only 60 gm. how much smell can you get. Anyway tofu is not smelly unless the smelly fermented tofu. It taste nice because of the grounded pistachio.

rgds

May 11, 2007 2:31 pm

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