Aunty Yochana shows you her goodies.
Yochana2001@hotmail.com or WhatsApp 90865620 .
To see more photos on Jelly Cake, please click onto FB Aunty Yochana Jelly Cake
My two princesses insisted that I make the Oreo Layered cake after tasted yours. The recipe stated B eggs. Does it mean BIG eggs??? and oh my god !!!!!! look at the amt of butter...400g. They said yours tasted like pandan flavour. Did u modified the recipe? After steaming do I leave it in the tin to cool it ???
B eggs are medium size...without shell should be around 55 gm. each. If you want pandan taste, add in a little pandan paste. My mum gave me the wrong colouring, instead she gave me the pandan paste. I poured in a drop and stopped at it and then return to colouring.
cool the cake in the tin before taking out. If you take it out when it's hot, they might break up into pieces because it's still very soft and hot. I always never have the patience to wait till completely cool. I take it out when it's lukewarm and slice it and eat it first. I like to eat cakes when they are warm. Hope you fullfill your princess's wish. Happy trying and enjoy!!
I made the Oreo Layered Cake last night. I used half the portion of the recipe for testing and it turn out pretty well. Thanks for the info./tips you hv given me. I hv email u the pics.
I can't seems to see the book u mention in the bookstore. Can u please kindly email me a photo of that book cover if possible. Thanks a lot.... my email add is : ellenaguan.hotmail.com
Hi yochana, I can't find the book u mention in the bookstore. Can u please kindly email me the recipe if possible. Thanks a lot.. my email is: nichoo@starhub.net.sg
12 comments:
Hi yochana,
Can you post this recipe? Looks special...
Hi bluecrystal and anonymous,
you can get this recipe for the book "Sarawak Layered Cake" by Jamie Jong.
rgds
Hi Yochana,
My two princesses insisted that I make the Oreo Layered cake after tasted yours. The recipe stated B eggs. Does it mean BIG eggs??? and oh my god !!!!!! look at the amt of butter...400g. They said yours tasted like pandan flavour. Did u modified the recipe? After steaming do I leave it in the tin to cool it ???
TIA
rgds
Kwa Kwa
wow, is gorgeous!
Hi Kwa Kwa,
B eggs are medium size...without shell should be around 55 gm. each. If you want pandan taste, add in a little pandan paste. My mum gave me the wrong colouring, instead she gave me the pandan paste. I poured in a drop and stopped at it and then return to colouring.
rgds
Hi Kwa kwa,
forgot to tell you about the cooling thing:
cool the cake in the tin before taking out. If you take it out when it's hot, they might break up into pieces because it's still very soft and hot. I always never have the patience to wait till completely cool. I take it out when it's lukewarm and slice it and eat it first. I like to eat cakes when they are warm. Hope you fullfill your princess's wish. Happy trying and enjoy!!
rgds
Hi Yochana,
I made the Oreo Layered Cake last night. I used half the portion of the recipe for testing and it turn out pretty well. Thanks for the info./tips you hv given me. I hv email u the pics.
rgds
kwa kwa
Hi yochana,
I don't have the "Sarawak Layered Cake" book. Can u post the recipe? thanks
Hi Yochana,
Tried out this cake n it turned out very nice!
Regards,
Mei
Hi aunty Yochana,
I can't seems to see the book u mention in the bookstore. Can u please kindly email me a photo of that book cover if possible. Thanks a lot.... my email add is :
ellenaguan.hotmail.com
Thanks :)
Yes mei,
this is very nice. I did it for our gathering and after that some of them went home and started making this.
rgds
Hi yochana,
I can't find the book u mention in the bookstore. Can u please kindly email me the recipe if possible. Thanks a lot.. my email is:
nichoo@starhub.net.sg
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