Aunty Yochana shows you her goodies.
Yochana2001@hotmail.com or WhatsApp 90865620 .
To see more photos on Jelly Cake, please click onto FB Aunty Yochana Jelly Cake
Wednesday, March 28, 2007
Hock Chiew Fried Oyster Cake
23 comments:
Anonymous
said...
Hi Aunty
Do you mind sharing the recipes for this? My dad loves this very much and I want to make it for him to eat... Thanks!
I am the one who asks you about the classes... Me and my colleagues are interested in baking the layered cakes and making the agar agar and jelly with patterns.. we would like to learn the techniques..
I don't think I ever eat Hock Chiew fried oyster cake. It look something like our Malaysian Kuih sold by the Malay lady. Do you mind sharing the recipe with us. It look too good and I can't wait to make it myself. Thanks Lucy
That could be costly to go by DHL. Wait till you come back...I'll them for you plus your favourite Roti John. Poor thing...food in Trinidad and Tabago is that bad meh???
Hi Aunty, This is first time visiting your blog and it brings fond memorires of food I grew up eating. Can you pls email me the recipe for hock chew oyster fritters so I can make it for my family as well. My email add is jessica.fsf@gmail.com Thank you for reading my mail.
Thanks for your quick response. I currently reside in oz but next time I go back will enroll for the class. Thanks again! You are truly blessed with such passionate talent! Will visit often
My husband loves this dish and it really looks good on your pictures. I have been searching for the recipe. Can you share the recipe with me? I am currently residing in Auckland. My email add is tanhueinuo@yahoo.com.sg Thanks
Hi Aunt Yochana Really love the hock chiew fritter, have been looking around for its recipes for a long time. Do u teach? Or can pls email the recipe at sallytankb@hotmail.com. Thanks.
I recently visited Singapore and had these tasty treats at Maxwell Hawker Center and instantly fell in love with them. Please share this tasty recipe with me. email me at Redcheeks1211@yahoo.com
I recently visited Singapore and had for the very first time these tasty oyster cakes at the Maxwell Center. Instantly i fell in love with them and was wondering if anyone can share the recipe with me. Please email me at redcheeks1211@yahoo.com Thanks!
Hi! I have been searching very long for this recipe. So excited to see your blog. Can you please email me the recipe: rjb_247@yahoo.com.sg? Please...Thank you.
My name is Amy Ting. With the bearing surname I can Hock Chiew. Do you think I can have the receipe. Right now I am overseas and kind of craving my Hock Chiew Fried Oyster Cake in Singapore. I would be great if I can have the receipe to make it. Appreciate it deeply. My email whitesky_168@yahoo.com
I am Amy. I am a Foochow. Do you think I can have the receipe. I am overseas and crave for Hock Chiew Fried Oyster. Thanks alot My email is whitesky_138@yahoo.com
I live in the USA for the last 20 years. This oyster fritters are one of my favorite in my childhood days. Please could you share you recipes with me? Both my parents went to heaven and I have no one to teach me make this. Thank you and Merry Christmas to you and your family.
23 comments:
Hi Aunty
Do you mind sharing the recipes for this? My dad loves this very much and I want to make it for him to eat... Thanks!
Hi Aunty,
You are marvallous!!
I am the one who asks you about the classes... Me and my colleagues are interested in baking the layered cakes and making the agar agar and jelly with patterns.. we would like to learn the techniques..
Maybe you can email me at eileen.qsh@gmail.com
Many thanks.
Eileen
Lucy, where can we find oyster in this area?
Hi Aunt Yochana,
Looks yummy to me and cant wait to try it. Hope you can share the recipe.
Thanks
Sue
Edith,
sometimes I do see fresh oysters in NTUC but I used fresh shell meat today. Any shell meat will do.
rgds
Hi Lucy,
I don't think I ever eat Hock Chiew fried oyster cake. It look something like our Malaysian Kuih sold by the Malay lady. Do you mind sharing the recipe with us. It look too good and I can't wait to make it myself. Thanks Lucy
Snwan
Thanks. Will open my eyes bigger when next in NTUC.
Your oyster cakes look better than the ones fromn Maxwell. Mind sharing the recipe? It looks so crispy from the last picture.
Rdgs
ma-li
Yo Auntie!
Greetings from Trinidad! Aiyo... your oyster cake make me miss home!!! Can you DHL some over to me?
Alex,
That could be costly to go by DHL. Wait till you come back...I'll them for you plus your favourite Roti John. Poor thing...food in Trinidad and Tabago is that bad meh???
rgds
Hi Aunty,
This is first time visiting your blog and it brings fond memorires of food I grew up eating.
Can you pls email me the recipe for hock chew oyster fritters so I can make it for my family as well.
My email add is jessica.fsf@gmail.com
Thank you for reading my mail.
regards,
Jessica Foo
Hi Jessica,
this Recipe is taught by Anna Phua and she's teaching it.
rgds
Dear Aunty,
Thanks for your quick response. I currently reside in oz but next time I go back will enroll for the class. Thanks again!
You are truly blessed with such passionate talent!
Will visit often
Jessica Foo
Hi Aunty,
My husband loves this dish and it really looks good on your pictures. I have been searching for the recipe. Can you share the recipe with me? I am currently residing in Auckland. My email add is tanhueinuo@yahoo.com.sg
Thanks
Hi Aunt Yochana
Really love the hock chiew fritter, have been looking around for its recipes for a long time.
Do u teach? Or can pls email the recipe at sallytankb@hotmail.com. Thanks.
hi i wish to hv this hock chew oyster pancake recipe can share wif me pls? my email is ckcuisine@gmail.com thanks alot
hi Aunty,
my aunt and me loves these too, can give me the recipes ? liz_galaxy1618@hotmail.com
thank u :)
Hi,
I recently visited Singapore and had these tasty treats at Maxwell Hawker Center and instantly fell in love with them. Please share this tasty recipe with me.
email me at Redcheeks1211@yahoo.com
Hi,
I recently visited Singapore and had for the very first time these tasty oyster cakes at the Maxwell Center. Instantly i fell in love with them and was wondering if anyone can share the recipe with me. Please email me at redcheeks1211@yahoo.com
Thanks!
Hi! I have been searching very long for this recipe. So excited to see your blog. Can you please email me the recipe: rjb_247@yahoo.com.sg? Please...Thank you.
Hi,
My name is Amy Ting. With the bearing surname I can Hock Chiew. Do you think I can have the receipe. Right now I am overseas and kind of craving my Hock Chiew Fried Oyster Cake in Singapore. I would be great if I can have the receipe to make it. Appreciate it deeply. My email whitesky_168@yahoo.com
Hi,
I am Amy. I am a Foochow. Do you think I can have the receipe. I am overseas and crave for Hock Chiew Fried Oyster. Thanks alot My email is whitesky_138@yahoo.com
Dear Aunty Yochana,
I live in the USA for the last 20 years. This oyster fritters are one of my favorite in my childhood days.
Please could you share you recipes with me?
Both my parents went to heaven and I have no one to teach me make this.
Thank you and Merry Christmas to you and your family.
Post a Comment