Friday, February 09, 2007

Chrysenthemum Honey Juice Jelly

9 comments:

Baking Fiend said...

These looks really refreshing.. i can imagine the taste!

Aunty Yochana said...

It's really refreshing...Baking fiend.

rgds

Anonymous said...

Hi Yochana,

Yr chrysenthemum Honey juice looks really great. What r those yellow balls on it? I am having a bad sore throat after eating too much of the new year cookies, kueh chee and bak kwa. Could u plse post the recipe. Really need something to cool my throat b4 I lost my voice.

Thks

Regards
Kwa Kwa

Nidhi said...

Hello Yochana ji,
Another masterpiece by you in the world of desserts :D
My email address is foodhelpline@yahoo.com , but I live in United states of America, so...anyways thanks a lot. I will try to find it here if I can.
Thanks, Nidhi.

Aunty Yochana said...

Thanks Kwa kwa and Nidhi for your kind words.

The yellow balls on top are fresh mangoes and the crysenthemum tea jelly is at the bottom. Anna Phua is teaching this jelly at the moment and it's just not ethical to post it now. Maybe later but if you can't wait...Anna Phua is conducting classes on these ice jellies.

rgds

Anonymous said...

Hi Yochana,

Can u give me more information abt Anna Phua's classes. Any website to check it out from?

Sorry to trouble you.

rgds

Kwa Kwa

Aunty Yochana said...

Hi kwa kwa,

Anna Phua's website:
Tel: 67470069

www.sbestfood.com/annas

rgds

Anonymous said...

Wow, this sure looks inviting. Aunty Lucy, is this made from ice jelly?

Regards,
Alannia

Aunty Yochana said...

Yes Alannia,

this jelly is ice jelly plus a bit of konnyaku powder.

rgds