Sunday, November 19, 2006

Today's Bakes:

Black Sesame Seeds Sausage Bread


Kek Batik Salat


Fly African


Three colour Ice Cream Jelly


Sour Cream Cupcake with chocolate glaze icing

10 comments:

  1. Hi Lucy
    Just happen to check out your blog.
    Another lot of lovely bakes today.
    Also thanks for sharing the fondant website.

    ReplyDelete
  2. Hi Aunty,

    Love your Fly African cake....can you share the recipe?? Wanted to try it out and compare it with honey marble cake...

    By the way, your kueh batik salat is a steaming cake?? I was wondering if it's the same as the 9 layer cake cuz I saw some ppl do the cocoa 9 layer cake..

    ReplyDelete
  3. sherreen,

    the Fly African cake is already in my blog. It's a cake that uses egg white. Go to recipes category and search for it.

    kek batik salat is a steamed cake using flour and butter but a 9 layer cake is using glutinous rice flour.

    rgds

    ReplyDelete
  4. Aunty, can u post the recipe for mint chocolate cheese tart? Hehe. Ur bakes look so nice!! *slurps* =)

    ReplyDelete
  5. Aunty, can u share the chocolate mint cheese tart? Hehe. Ur bakes looks so nice!! *slurps* =)

    ReplyDelete
  6. Hi Lucy,
    I just love looking at all the yummy pictures of all your bakes. Can't stop drooling :-) Can you share the recipe for the Kek Batik Salat. It look so yummy and I wanted to try the recipe. Thank you so much.

    Wan

    ReplyDelete
  7. Hi Wan,

    You can get the recipe of the "Kek Batik Salat" from the book, "Layered Cakes" by Vickie Chieng

    rgds

    ReplyDelete
  8. Hi Yochana,

    All these were YUMMY ! I especially liked the Mint Chocolate Cheese Tart & Kek Batik Salat. Fly African is especially light and lovely too :)

    ReplyDelete
  9. Thanks Yaha, Cui and Wan for your kind words.

    Cui, will try to post the recipe.

    rgds

    ReplyDelete
  10. Love all your bakes here. Very pretty!

    ReplyDelete