Friday, May 15, 2009

Lotus Paste with Pineapple Jam Pastry


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6 comments:

Anonymous said...

Hi Aunty Yo

Is this the taiwanese pineapple rolls version. May I have the recipe pls. My email:monakuan@hotmail.com. TQ

May 25, 2009 4:46 pm
Anonymous said...

Hi Aunty Yo,

may i have this receipe plsss?? I'm a big fan oh pineapple tart. My email:tjhaijin@hotmail.com Thanks so much

May 26, 2009 11:32 pm
Carolicious said...

Hi Auntie Yochana,
My boy friend really likes the pineapple jam cake, but we cant find a good one anywhere in Canada..
May I have the recipe so I can try it at home =)
My email:
pinkfu@hotmail.com
Thankyou

August 25, 2009 3:26 pm
Anonymous said...

hi aunty yo, can i please get the recipe for the lotus jam? thankyou so much!! :D
email: rena_amelia_sutanto@hotmail.com

August 27, 2010 1:08 am
panpankedi said...

Hi Yochana!

This is panpan from Istanbul, Turkey. I like your blog so much and i was very happy to see that you have the recipe of taiwanese pineapple cake. May i have the recipe plz? my e-mail: panpankedi@yahoo.com

Thank u!

December 19, 2010 9:36 pm
Jonathan said...

Hi! I want to try to bake this one,

how do you make it 'melt in the mouth' texture of the outer pastry?
I really like the hsin tung yang brand from Taiwan.

i would like to ask for this recipe if possible. thanks!

tanjo_ong@yahoo.com

January 31, 2011 3:36 pm

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