Wednesday, April 15, 2009

Savoury Salted Egg Custard with Century Yolk Pastry


2 comments:

  1. Aunty lucy, that's century egg? how does it tastes like?

    cui

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  2. "Savoury Salted Egg Custard with Century Yolk Pastry"
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    Hmmm ... I love this recipe ..., how to taste ... well ya sure? Prescription ... what ...

    ReplyDelete