Friday, March 27, 2009

Melody




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6 comments:

  1. Everyday HousewifeMarch 28, 2009 12:18 am

    The cake looks yummy. Would like to know what inside. One of the layers looks like peach mousse to me, or is it whipped cream, but I can't figure out the topping.

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  2. BhawnaMarch 28, 2009 12:35 am

    Aunty ur cakes are always very neat, beautiful and delicious. Always wonder ur slices comes out so easily without messing. I wish ur here in US so that i learn sth from u.

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  3. Aunty YochanaMarch 28, 2009 9:49 am

    Hi Everyday Housewife

    yes it's peach mousse. Topping is nuts giocondo with apricot glaze.

    rgds

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  4. PaolettaMarch 28, 2009 3:09 pm

    You are really very good !!!!! I like a lot the way they prepare every cake, beautiful to see and certainly good to eat! Prepare pastries that are real works of art! Congratulations from your Italian fan! !

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  5. elaineMarch 28, 2009 7:51 pm

    I really like it too.
    You steady Aunty.

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  6. AnonymousMarch 29, 2009 9:01 am

    hello Aunty Yochana

    May I know what is the difference between Baking powder and baking soda?
    If I want to buy them in the shop are they called "bicarbonate of soda" or baking powder?

    Rgds,
    Liz

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