Tuesday, January 13, 2009

Chocolate Walnut Cake



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7 comments:

  1. AngiekylJanuary 13, 2009 8:45 pm

    Lovely choc walnut cake. Can I use your butter cake recipe and add in walnut and chocolate to bake it, Aunty?

    ReplyDelete
  2. Aunty YochanaJanuary 13, 2009 9:48 pm

    Hi Angie,

    yes you can add in walnut and cho chips.

    rgds

    ReplyDelete
  3. AnonymousJanuary 14, 2009 8:09 am

    Hi Aunty Yochana,

    Your choc walnut cake looks yummy. can i use coffee walnut cake and subtitute nescafe to choc paste? Thanks and have a nice day..

    marisa

    ReplyDelete
  4. Aunty YochanaJanuary 14, 2009 10:33 am

    hi marisa,

    yes you can do that. It's up to individual taste.

    rgds

    ReplyDelete
  5. AnonymousJanuary 14, 2009 12:55 pm

    Dear aunty,

    do u know how to prevent cny peanut cookie from cracking during baking? thanks!

    rgds

    ReplyDelete
  6. Aunty YochanaJanuary 14, 2009 1:49 pm

    hi anonymous.

    lower down the temperature. If the heat is too high, it will crack.

    rgds

    ReplyDelete
  7. AnonymousJanuary 14, 2009 7:07 pm

    Dear aunty,

    if i lower the temperature, i will have to increase the baking time as well right? the increase in baking time will not cause cracking right? thanks for the advice!

    rgds

    ReplyDelete