Aunty Yochana shows you her goodies.
Yochana2001@hotmail.com or WhatsApp 90610818.
To see more photos on Jelly Cake, please click onto Facebook Yochana Angel. Then click Yochana on the left side of the page.
hai, just to share with you my matcha nastar @ my husband's blog...he use to advertise for me. i love your crispy gula melaka kuih bangkit. Can you email your recipe to penny@huygensasia.com i have your kuih bangkit recipe which i thought of adding some durian puree instead of santan.
May i know there is any special technique to roll the pineapple jam so evenly covered by your pastry. Usually for making nastar style, how much jam we use for each nasar. Thanks
Can i use shortbread recipe which contain rice flour for making decorative christmas cookies? I was told i've to choose solid recipe for making such cookies so that it wouldn't turn soft quickly...... is that true? Thanks
wow! looks so yummy..
ReplyDeletei havent reach baking pineapple tarts and mom banned mi from baking =(((
Hahaha Kaka,
ReplyDeletewhat happened?
rgds
Hi Aunty, may i ask if the dough made with cookie press? Or a special method?
ReplyDeleteThanks
cookie
How cute! What are those?
ReplyDeletehai, just to share with you my matcha nastar @ my husband's blog...he use to advertise for me. i love your crispy gula melaka kuih bangkit. Can you email your recipe to penny@huygensasia.com
ReplyDeletei have your kuih bangkit recipe which i thought of adding some durian puree instead of santan.
Warmest regards
Penny
Dear Aunty,
ReplyDeleteMay i know there is any special technique to roll the pineapple jam so evenly covered by your pastry. Usually for making nastar style, how much jam we use for each nasar. Thanks
BR
Jamie
Hi Aunty,
ReplyDeleteVery the yummy hor..keep some for me on 28th la..
Hi Jamie,
ReplyDeletejust agak agak will do.
Press out the dough with a nastar presser then place jam on top and roll over.
rgds
Hi Jamie,
ReplyDeletejust agak agak will do.
Press out the dough with a nastar presser then place jam on top and roll over.
rgds
hi aunt yo..
ReplyDeletemom dont like me touching her kitchen..
by the way, do you know how to make dragon cookies? i luv em so much but cant seem to get the right recipe..
Hi Aunty Yo
ReplyDeleteDo you mind sharing this receipe??
Hi Kaka,
ReplyDeletedragon cookies needs a lot of cornflour.
rgds
hi penny,
ReplyDeleteyou did not leave your hubby's blog address...
rgds
hi,
ReplyDeletethey are actually pineapple jam cookies.
rgds
Can i use shortbread recipe which contain rice flour for making decorative christmas cookies? I was told i've to choose solid recipe for making such cookies so that it wouldn't turn soft quickly...... is that true? Thanks
ReplyDeleteyes adeline,
ReplyDeleteyou can use shortbread cookie recipe to make christmas cookies.'
rgds
hai aunty yochana,
ReplyDeleteso sorry i forget to add my husband blog's on matcha pineapple nastar.
It's http://alanhiu.blogspot.com/2008/12/matcha-pineapple-tart.html
Regards
Penny
Thanks penny for your kindness in sharing.
ReplyDeletemerry Christmas to you and your family.
rgds
Hai Aunty,
ReplyDeletethe green tea nastar looks so yummy!!
Can u share the recipe or emai the recipe for me.
angel7155@hotmail.com
thanks!!