Yochana's Cake Delight! : Traditional Bitter Almond Cake

Friday, October 03, 2008

Traditional Bitter Almond Cake

4 comments:

Anonymous said...: Dear Aunty,
I like the name of this cake, especially i don't have a sweet tooth. I prefer bitter than sweet.

Will you be able to post the recipe of this cake. Curious to know how it tastes.

Tks
Melinda; October 03, 2008 8:53 pm
Aunty Yochana said...: Hi Melinda,

You don't have a sweet tooth? Wierd..how come you like to learn baking? This bitter almond are small white oval shaped china almonds called "Nan bei".

rgds; October 03, 2008 8:57 pm
Anonymous said...: dear aunty,
To learn baking is for the sake of my two dear daughters, they really have sweet tooth, and to buy cakes, pastries, bread, etc from bakery is quite costly nowadays, so might as well pick up a hobby by baking. But till now still have no confidence to satisfy their requirements.

Regards
Melinda; October 03, 2008 9:03 pm
Aunty Yochana said...: Hi Melinda,

All new bakers will encounter failures but don't let it kill your determination to learn for the the sake of your daughthers.
Thumbs up!! go for it and as you practice, you'll be better.

rgds; October 03, 2008 9:05 pm

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