Aunty Yochana shows you her goodies. Yochana2001@hotmail.com or WhatsApp 90610818. To see more photos on Jelly Cake, please click onto Facebook Yochana Angel. Then click Yochana on the left side of the page.
Aunty Yochana shows you her goodies. Yochana2001@hotmail.com or WhatsApp 90610818. To see more photos on Jelly Cake, please click onto Facebook Yochana Angel. Then click Yochana on the left side of the page.
Aunty,
ReplyDeletethis cake looks healthy. Should be a bake cheese cake right?
Rgds
Melinda
Melinda,
ReplyDeleteit's a steamed cake.
rgds
wow!!!its delicious!!YUMMY!!!hehes.
ReplyDeleteTHUMBS UP!!aunty yochana,u r the best baker i eva seen.hehs
aunty,
ReplyDeletepls post the recepie, it looks so
yummy!!!!!!!!!!
Your fan
Edmonton, Canada
Hi Aunty,
ReplyDeleteWld u care to share this recipe pls? thks =)
Hi ChezzyHeart
ReplyDeleteYou can get this recipe from this book written by Vickie Chieng - Sibu, Sarawak.
SIMPLE KEK LAPIS Y3K.
rgds
well, you are the best baker and steamer cake ever. i am just learning and got my mixer broken yesterday. i copied your recipes anyway. wish to have a really delicious cake like you have. thank you for sharing with us here.
ReplyDeletewell, you are the best baker and steamer cake ever. i am just learning and got my mixer broken yesterday. i copied your recipes anyway. wish to have a really delicious cake like you have. thank you for sharing with us here.
ReplyDeletenovia=indonesia.
Dear Aunty,
ReplyDeleteMay i know when you do the steaming process of the cake, did you actually use a cloth to cover the lid in order to avoid the steam water drip onto the cake. Why i have this query as i heard from others that dim sum pau is done by this way.
Can we use the same recipe to bake by layer instead of steam version.
Thanks for your advice.
BR
Jamie
Hi Jamie,
ReplyDeleteNo bake for this cake.
It's steam...I never use any cover for this..
rgds