Yochana's Cake Delight! : Deep-Fried White Bean Paste Spiral pastry Mooncake

Thursday, August 07, 2008

Deep-Fried White Bean Paste Spiral pastry Mooncake

10 comments:

Anonymous said...: looks so tempting.....yumm....i'm drooling; August 07, 2008 8:34 pm
Anonymous said...: Hi Aunty Yochana

Yes these are the mooncakes I am looking for. They are less sweet and very tempting.... Will you kindly post recipe here? I thot' of trying it out...

BTW what is white bean paste? Where can I buy it?

Thanks a million...

Cheers
Olivia
www.foodlovepassion.blogspot.com; August 07, 2008 9:55 pm
Aunty Yochana said...: Hi Olivia,

We cooked the White Bean paste ourself. never buy...my mum did it and if she can do everyone can do it too...very easy.

White Beans in Mandarin - Bai mei Dou.

rgds; August 08, 2008 9:28 am
dt said...: hi yochana,
just want to ask the mooncake paste like (yam paste, bean paste,etc) can cook in advance and keep in fridge?; August 08, 2008 2:03 pm
Anonymous said...: Hi Yochane,

I'm from Vietnam and love your blog so much, could you pls kindly post the recipe for this white bean mooncake?Tks; August 08, 2008 2:06 pm
Aunty Yochana said...: hi dtwhale

you can keep the bean paste in the fridge but not too long cos it will turn mouldy...

Better to make only when you need it.

rgds; August 08, 2008 2:34 pm
Anonymous said...: These looks gorgeous. Yummy.; August 08, 2008 6:04 pm
dt said...: hi yochana
tq for ur reply...i am planning to make my very 1st mooncake this yr ^_^
hopefully i will success; August 09, 2008 12:29 am
Wafiqah said...: Hi there

it look yummy .. can u email me the recipe.. tq very much; August 09, 2008 4:18 pm
Anonymous said...: those spirals look amazing! looks too good to eat; August 10, 2008 5:50 pm

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