Thursday, July 17, 2008

Steamed Banana Chocolate Rice Cake




12 comments:

Anonymous said...

Hi Yochana,

Wats the diff between the steamed banana choclate cake and the banana apam? They look kinda same to me...

Anonymous said...

Oh aunty aunty .... please please share with me ya the recipe? Anything steamed is my current favourite .. can loose weight while indulging in tasty bakes!

Aunty Yochana said...

Hi parmida,

the steamed milky banana apam has milk and does not contain chocolate rice.

rgds

Aunty Yochana said...

Hi parmida,

the steamed milky banana apam has milk and does not contain chocolate rice.

rgds

Anonymous said...

Aunty,
I love this steamed cake, please share the recipe. All your bakes & steamed cake rised so nicely & soft but mine the bottom are always wet, bake or steamed also the same & do not know why? I think I saw a comment posted yesterday by somebody also facing the same problem. If you know, please advice. Thanks.

Anonymous said...

Dear Aunty,

Pls share this recipe with us :)It looks so delicious!

maine-maine

Aunty Yochana said...

Hi Delphine,

baked shouldn't have wet surface but steamed normally has a wet surface but it will dry off after a well. You can cover it with aluminium foil when steaming.

rgds

Anonymous said...

Aunty,
Thanks alot for your prompt reply, but aunty what I meant was the bottom of the steamed or baked cupcakes or muffins are alway wet or oily. Thanks.

Aunty Yochana said...

Hi Delphine,

I think it's your mixing. Wrong technique.

rgds

Anonymous said...

Aunty,
Good morning & thanks, I will take note & see where goes wrong and make sure I follow closely to recipe. Thanks again.

Anonymous said...

Dear Aunty Yochana, can pls share this recipe with us ... cos we always have bananas left over after prayers and the only thing I do right is baked banana cake .. and my test bunnies are quite sick of it already, so this new recipe would be a nice change .. thanks aunty.

Aunty Yochana said...

hi Joanna,

Test Bunnies? What's that?

rgds