Yochana's Cake Delight! : Chocolate Polvoron

Saturday, July 05, 2008

Chocolate Polvoron

11 comments:

Anonymous said...: hi Aunty Yo!

wow... i am always WOW-ed by your baked goodies... now u r very IT savvy also huh! hahahaah... nice bakes u have there! have a good weekend! :)

laterz,
jacqueline; July 05, 2008 11:48 pm
Anonymous said...: hi aunty yochana.i am a great fan of ur blog.i love it dearly and make it a point to visit it everytime!!!but i hope that you can kindly please post the recipes as well for easy reference as all the food you bake just look too delicious.sorry to trouble you n thks alot for all the hard work you put into making this blog.i can greatly assure you that it is the best food blog i ever been to.thks alot!!!!; July 06, 2008 2:45 am
Goody Egg said...: Morning Aunty,

WOW!!! You have upgrade already! Now got slide show to watch, and I can see your fair fingers, ha ha!
Expect more slides from u in the future.

Rgds, Kium; July 06, 2008 12:07 pm
Aunty Yochana said...: Hi kium,

hahaha....upgraded by my daughter. aunty's fingers need to apply anti-ageing cream liao.

rgds; July 06, 2008 3:44 pm
CHRISTOH said...: Hi Aunty Lucy,

Great slide show.Keep it up! Just wondering for this choc polvoron, whether you just add cocoa powder or is it melted choc added to the earlier polvoron recipe you posted earlier last month? Can kindly advice. Thks a lot. Rgds, Chris; July 06, 2008 4:27 pm
Aunty Yochana said...: HI chris,

I added in Varlhorna cocoa powder and anyhow throw in my favourite cocoa nibs, almond nibs and twin chocolate chips. I even scooped extra milk powder into the mixture.

rgds; July 06, 2008 5:21 pm
CHRISTOH said...: Hi Aunty Lucy,

Thks for the clarfication on the cocoa powder.I tried to make the polvoron just now. Is the end product supposed to be a bit dry? I dun have a polvoron plunger so i tried to use a small cutter but it fell into pcs. Then i tried to use a jam tart cutter (like those pineapple tart cutter) and it worked slightly better but still some bits n pcs fell out. Can advise if i am doing anything wrong? I followed your recipe very closely. Thanks so much for your help. Warmest regards, Chris; July 06, 2008 7:30 pm
Aunty Yochana said...: Hi Chris,

You must press it tightly into the mould then push it out if you are using a plunger. If you are using a cookie ring, chill it till hard then unmould it from the ring. You have to press it hard to bind them together.

rgds; July 06, 2008 8:37 pm
CHRISTOH said...: Hi Aunty Lucy,

Thks for the quick response. Appreciate it. Will try again by having it chilled. Cheers, Chris; July 06, 2008 8:43 pm
Anonymous said...: hello aunty yochana....nice slide..i like it..heheheeh...just wanna ask you how to make this chocolate polvoron...pls ,pls.,,,,,; October 27, 2008 1:20 pm
Aunty Yochana said...: Hi anonymous,.

Add in some cocoa powder and chocolate chips,

rgds; October 27, 2008 2:41 pm

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