Saturday, July 05, 2008

Queer Egg



Queer.......I knocked an egg today and found a queer egg yolk with a membrane. *scratch* *scratch* how come ar.....????
at

13 comments:

  1. AnonymousJuly 06, 2008 7:30 pm

    I think the yolk's starting to develop - i.e. fertilised - and about to turn into a chick! :-)

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  2. Aunty YochanaJuly 06, 2008 8:38 pm

    really ar helen? Eeks...so awful. I threw it away.

    rgds

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  3. AnonymousJuly 06, 2008 9:18 pm

    iyak, reminds me of balut-food from philipines
    rgds-YooLee

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  4. Aunty YochanaJuly 06, 2008 9:19 pm

    Hi yoolee.

    What is balut-food? eeks...sounds awful.

    rgds

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  5. AnonymousJuly 07, 2008 12:44 am

    balut - developed chicks that kinda get eaten before they hatch. :x

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  6. ChawanmushiJuly 07, 2008 10:35 am

    Oh mine ....from your pics, I can't see any embryo. I think the hen that laid the egg ....her egg making mechanism went a bit hay-wire LOL

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  7. Aunty YochanaJuly 07, 2008 11:37 am

    Hi chawanmushi,

    Ya, it think you are right...You can see from the last pic, that there is a lump of egg white in the middle. It went the other way round.

    rgds

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  8. Aunty YochanaJuly 07, 2008 11:54 am

    HI Anonymous,

    Oh ...now I know what is Balut. I asked my maid last night and she gave me the wrong info. She said balut means any food wrapped up with a paper. Joker hor??

    rgds

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  9. AnonymousJuly 07, 2008 5:56 pm

    Hi Lucy,

    You shud do a search in the internet for pics of balut. So horrifying! My maid said its a delicacy in the Philippines and supposed to be very nutritious. Balut are actually partially-formed chicks inside the shells, some even have feathers forming. My colleague tried once in Manila and she said its something she'll never try again. She could feel the chick's bones crunching inside her mouth. Eeww!

    Rgds
    Jenny Twin

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  10. Aunty YochanaJuly 07, 2008 9:46 pm

    Eeww..Jennytwin,

    I nearly throw out ....I just came back from the Japanese restaurant - Tampopo...my tummy is filled with so much food.

    rgds

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  11. AnonymousJuly 09, 2008 2:52 pm

    woah interesting.

    You must be lucky that interesting things have happened to 2 eggs you cracked.

    I cracked an egg and it had red blood in the egg white and some red spots.

    I used it! *knocks head*

    Do you think eggs with red egg whites are safe to eat?

    Anna

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  12. Aunty YochanaJuly 09, 2008 8:50 pm

    Hi Anna,

    If there's a lot of red in the egg, I normally give it to my dog, *Ceasar*. If it's just a dot or two, I will use the egg shell to scoop it off.

    rgds

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  13. AnonymousJuly 24, 2009 11:24 am

    Hi Aunty

    I think you just bought fake eggs.

    It's not balut type.

    China has been making fake eggs and i think you just got some.

    Don't eat it.

    Regards
    Chris

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