Tuesday, May 13, 2008

Pumpkin Cheesecake




7 comments:

Anonymous said...

Hi aunty yochana,pumpkin and cheesecake-yummy!Is that sourcream or whipping cream on your cheesecake?

Aunty Yochana said...

Hi anonymous,

It's whipping cream.

rgds.

Anonymous said...

Hi Lucy,

Thx for posting d recipe for d dark choc cake. Is 600gm whipped cream equavalent to 600ml whipping cream b4 whipping? When do we add in d melted chocolate, b4 or after whipping d cream?

Rgds,

Janice.

Aunty Yochana said...

Hi Janice,

Yes, it the same.

600 gm. liquid whipping cream = 600 gm. already whipped cream

It's like a lb of sugar = a lb of cotton.

rgds

Aunty Yochana said...

Oops Janice, forgot again.

You whip your whipping cream first then weigh accordingly.

Take a little of whip cream to stir in the melted chocolate first before pouring in the rest.

Rgds.

Anonymous said...

ok, thx Lucy. Will give it a try one day. Aiyo too many bakes to try la, gonna put on weight in no time...hahaha!

Janice

Aunty Yochana said...

Aiyo Janice,

You can afford to gobble up your bakes lah...you're super skinny leh..

rgds