Saturday, May 24, 2008

Japanese Cotton Cheesecake




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5 comments:

  1. AnonymousMay 25, 2008 8:45 pm

    that's tempting golden color!
    rgds-YooLee

    ReplyDelete
  2. AnonymousJune 10, 2008 8:50 pm

    Hi Aunty Yochana, i have tried to make Japanese cotton cheesecake but there is small lumps of cheese on the bottom of the cake. Pls enlighten me.

    Thank u

    Celia

    ReplyDelete
  3. Aunty YochanaJune 10, 2008 9:36 pm

    Hi Celia,

    Your cream cheese was not properly mixed. Sieve it the next time you try again.

    rgds

    ReplyDelete
  4. AnonymousJune 11, 2008 10:53 pm

    Thank u very much Aunty. Will try again as this is one of my sons' favourite cake.

    Celia

    ReplyDelete
  5. AnonymousJanuary 24, 2009 4:45 am

    please the recipe

    ReplyDelete