Saturday, March 22, 2008

Gold Bar Cake



4 comments:

Bella cook said...

Hi aunty,

Please share this recipe... which mould did you use to bake it??

Happy easter,
Nina

Aunty Yochana said...

Hi Nina,

I used small rectangular moulds.

rgds

Anonymous said...

Hi Aunty Yochana

Can you kindly tell me is this a heavy cake? Does the ingredient include cream cheese?

Cheers
Olivia

Aunty Yochana said...

Olivia,

I'm not too sure what it really means but I think it should mean a lot of butter, flour, fruits, nuts in a cake whereas light cakes will be something like chiffon cake.

rgds