Monday, March 03, 2008

Cake Tapai (Tapioca)



6 comments:

Anonymous said...

hi

able to e-mail recepit to me

myingleong@yahoo.com.sg

thanks
leo

Yuri said...

Good Morning Aunty, love your cakes! Always look so soft, moist and inviting. The sponge cake I baked last week flopped. You're so inspiring, I must try again till I get it right. Adeline

Anonymous said...

HI

Can e-mail this recepit to me many thanks

mying.leong@yahoo.com.sg

Anonymous said...

Hi aunty,

I love your conflakes cookies which you posted on Jan'08. Can you share the recipe? My email address is chinweinyen@hotmail.com

Thank you

Anonymous said...

Hi Aunty,

Wow, how it taste? I have tried Carrot cake, Pumpkin cake, Yam cake and Sweet Potato cake but not Tapioca cake (butter cake) before. Is the tapioca grated or diced?

rgds,

Aunty Yochana said...

hi Liying.

Not bad lah...the tapioca is grated.

rgds