Monday, October 08, 2007

White Chocolate Green Tea Marble Cake


Posted by at

3 comments:

Yan said...

Aunty Yochana:
this looks healthylicious.
pls do share the receipe.
thanks.
cheers,
yan

October 09, 2007 9:28 am
Anonymous said...

Hiya Yochana

I did a marble cake too yesterday.. thought that FINALLY, i get a decent cake done. Who knows the cake is still wet in the middle of the heart shape pan! The edge etc all very nicely done! Only the center of the heart. aiyo why like this? I rebake again and now the cake so hard and dry. Demoralise man......

Regards
Jen

October 09, 2007 7:28 pm
Aunty Yochana said...

Hi Jen,

You must bake at 45 mins. depending on the size of your cake. Bigger cakes needs more time. Always use a skewer, insert into the center of the cake, if it doesn't stick to the stick anymore, then it's done. If not, continue baking till it's cooked.

rgds

October 09, 2007 10:41 pm

Post a Comment

Subscribe to: Post Comments (Atom)