Friday, August 31, 2007

Orange Chocolate Walnut Snow Skin Mooncake




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7 comments:

  1. SophiaSeptember 01, 2007 12:56 am

    Aunty Yochana,

    Very nice! I wonder what kind of moulds did you use? May I know where I can order it online?

    Cheers,
    Dizzy

    ReplyDelete
  2. AnonymousSeptember 01, 2007 3:12 am

    Aunty Yochana,
    your mooncakes are so beautiful and yummy. I wasn't a big fan of mooncake before but since I try the Red Dragonfruit agar agar mooncake, I could stop dreamy about it. Thanks for helping me change my mind about this delicious dessert. Could you post the recipes on the orange chocolate walnut snow skin mooncake and the strawberry jelly mooncake, if possible. Thanks for sharing!

    Tiffani

    ReplyDelete
  3. Aunty YochanaSeptember 02, 2007 7:18 pm

    Hi Dizzy,

    How are you? I order this from one of our IK members - biscuit aka Elyn. She has a blog - something ejoies.blogspot.com (hope I got it right).. Try Ik ..

    rgds

    ReplyDelete
  4. Home BakerSeptember 05, 2007 9:39 am

    Hi Aunty,
    Can you explain what is Krim Well indicated in the recipe for this mooncake?

    Cyndi

    ReplyDelete
  5. Aunty YochanaSeptember 05, 2007 11:15 pm

    Hi cyndi,

    Instead of krim well use Crisco shortening.

    rgds

    ReplyDelete
  6. Home BakerSeptember 05, 2007 11:45 pm

    Thanks Aunty for the clarification...I almost use ice-cream to substitue based on my interpretation of the chinese character :)

    Cyndi

    ReplyDelete
  7. AnonymousAugust 14, 2008 9:37 pm

    hi aunty,

    can you please share the recipe.

    regards,

    suesan

    ReplyDelete