Yochana's Cake Delight! : Rich Sugee Cake

Sunday, July 01, 2007

Rich Sugee Cake

19 comments:

Cherann said...: I lurrrve Sugee cake! And this one is rich somemore, wow! If no one asks for this recipe, pls, pls send to me - my email is fancher@pacific.net.sg. Thank you ever so much.; July 02, 2007 10:20 am
Anonymous said...: Hi Yochana
can't stop admiring your baking and creations. can you post the recipe please?; July 02, 2007 12:55 pm
Anonymous said...: Hi Aunty

This sugee cake looks very inviting & I am sure it taastes wnderful too. Can you please post the recipe?

TIA & cheers.

Melbourne Gal; July 02, 2007 10:48 pm
cheerinotes said...: Hi Aunty Lucy - I've been looking for the sugee cake recipe. Can send me the recipe if you're not posting - cting88@singnet.com.sg. TIA!; July 03, 2007 11:22 am
Aunty Yochana said...: This rich sugee cake recipe can be found at this website:

http://www.boostprints.com/Delicious_Asian_Baked_Treats.html

rgds; July 03, 2007 3:57 pm
Anonymous said...: Thx Aunty for the website.

How do u rate the cake in terms of taste ? I visited the website & found that the author has launched 2 titles, hv u read any of them yet?

I am definitely looking forward to the day when you decide to publish all your fantastic bakes!

Cheers.

Melbourne Gal; July 04, 2007 12:27 am
Aunty Yochana said...: Hi Melbourne Gal,

the cake is a little crunchy with the almond nibs in it and taste wise is not too bad. If you prefer a smooth sugee cake, substitute the almond nibs into ground almonds.

rgds; July 04, 2007 3:24 pm
Anonymous said...: Dear Aunty Yochana

Thx for the reply. I will give this a try since not too many eggs are used in the recipe. I will also play around with the almond nibs & meal.

Cheers.

Melbourne Gal; July 04, 2007 8:00 pm
Anonymous said...: ALOHA AUNTY YOCHANNA

I LURVE UR RECIPES........
PLZ E-MAIL THE RICH SUGEE CAKE RECIPE
THE E-MAIL IS : bryan_sly7@hotmail.com

THANKS AUNTY YOCHANNA; October 28, 2007 12:03 pm
Kat said...: Hi Aunty,
I have done sugee cake a few times, but I feel its quite coarse due to the semolina. In the recipe it uses semolina flour, I'm just wondering if this is the same as the prima brand found in major supermkts. If not, do tell me where I can get it from.

Thanks!
Kat; May 14, 2008 9:35 am
Aunty Yochana said...: Hi Kat,

Semolina flour aka sugee flour is supposed to a coarse meal. The Prima semolina flour is one of the best semolina flour. You've got the right flour. To rectify the problem of having too coarse cake, you have to soak your semolina in butter and sugar (after creaming), for a minimum of 4 hours before you embark on it. Another remedy is to cut down the amount of semolina and replace it with cake flour. I've not seen your recipe so I cannot find out why... Hope this helps.

rgds; May 14, 2008 10:05 am
Kat said...: Hi aunty,
thanks for answering my queries! the recipe i used also mention to soak the semolina for an hr jus like the recipe in 'Delicious
Asian Baked Treats'. I'll try the recipe which you posted and soaking it for 4hrs and see how it goes!

Thanks again!
Kat; May 14, 2008 10:19 am
Anonymous said...: aunty yochana...

thks for sharing rich sugee cake recipe from Delicious_Asian_Baked_Treats ...

I baked it today and everyone at home loved it very much...

just wanted to query from u... i would like to convert the rich sugee cake recipe to orange sugee cake ???? how am i to convert??? pls advice....

u can email me at lovelyn2002@hotmail.com

thanks in advanced..

hugz; December 10, 2008 2:14 am
Kuldip Kaur Toor said...: This cake really looks great and I am very sure it taste delicious too. Can i please have the recipe? I cant seem to find any recipe column at your site. My email is kbkuar@yahoo.com. Thank you and God Bless You Always. You make me very happy when I see such wonderful cakes, it would make me more happy if you could share your recipes or do we have to pay for them?; July 29, 2009 3:25 pm
carboonxy said...: Hi aunty yochana,

I'm looking for a sugee cake recipe and saw this beautiful sugee cake of your. May I have the recipe please? My email is carboonxy@gmail .com Also, how do you manage to make the top of your cake so flat and nice? Mine always come out like a mountain in the middle.; July 29, 2010 11:23 pm
felicia said...: Hi Aunty Yochana,

I am trying to make my mum a sugee cake for her birthday cuz she totally loves it. Could you pls email me the recipe? would really appreciate it! feldababe@hotmail.com Your cake looks really nice and rich!; August 27, 2010 7:23 pm
Premmah said...: his cake really looks great and I am very sure it taste delicious too. Can i please have the recipe? I cant seem to find any recipe column at the link you provide. My email is premmah@gmail.com.; January 12, 2011 2:03 pm
faiyerme said...: Dear Aunt Yoch Ana. Loves all your recipes. Would u mind sharing this sugee recipe to faiyerme@gmail.com plz.
thx; December 28, 2014 8:53 pm
faiyerme said...: Dear Aunt Yochana. Loves all your recipes. Would u mind sharing this sugee recipe to faiyerme@gmail.com plz.
thx; December 28, 2014 8:55 pm

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