Thursday, May 03, 2007

Flaky Baked Char Siew Puffs


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4 comments:

  1. AnonymousMay 03, 2007 8:02 pm

    oh mine! i love these! *drools*

    ReplyDelete
  2. UnknownMay 03, 2007 8:24 pm

    lovely puff...and so golden in colour. can u share the recipe or mayb how to cook the char siew filling.

    thanks

    ReplyDelete
  3. karlsfoodieMay 04, 2007 12:19 pm

    YUMMY!!!
    can i eat them please hehe

    ReplyDelete
  4. Aunty YochanaMay 04, 2007 3:51 pm

    Hi Karlsfoodie,

    I know "char siew soh" is your favourite.

    rgds

    ReplyDelete