Tuesday, April 03, 2007

Durian Chiffon

This cake is in memory of my dear friend Judy Mak who died of Breast Cancer a year ago. This is for you "Judy"....miss you.





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16 comments:

Anonymous said...

slurp slurp.. durian chiffon looks so soft..bet yummy i am sure!

Cheers!
Jestina

April 03, 2007 5:00 pm
Anonymous said...

Aunty Lucy, your friend Judy is so blessed to have a good friend like you ..

God Bless,

April 03, 2007 6:05 pm
Edith said...

Love your SQUARE chiffon tin! So unique.

April 03, 2007 6:28 pm
Aunty Yochana said...

Thanks Jestina for your kind words.

Kellie, this recipe was given to me by my friend Judy....her children are still young and her husband died about 10 months after her. So sad...

Yes Edith...the tin is very unique. Can't find anymore. In case someone come across a square chiffon tin like this, please do let me know. It's quite a high tin...9" sq. tube pan, height 4".

rgds

April 03, 2007 7:24 pm
Anonymous said...

Hi,

can share the recipe?

Cheers,
Mayee

April 03, 2007 7:35 pm
Anonymous said...

Hi Yochana,

Love yr square chiffon cake. My heart sank which you mention abt yr friend Judy and her dh. I hope their children are well taken care of.

rgds
kwa kwa

April 03, 2007 8:06 pm
Aunty Yochana said...

Hi kwa kwa,

Yeah the children are very pitiful. Now staying with uncle.

rgds

April 03, 2007 8:19 pm
Anonymous said...

aunty lucy,

i hope you still keep in touch with the children once a while just to know that they are well. i hate to think the men they live with harbours any ill-intention on them.

April 04, 2007 7:27 am
Anonymous said...

lucy, i love all chiffon cakes. how do u bake this...can u please share the recipe? please please...coz me staying so far away from singapore, surely miss durian now. if u can, please teach me how to make the durian puree coz all the durian here are frozen and not as varied.

oh, i tried your swissroll tiramisu last saturday, it was good but my sister-in-law prefers a more moist cake. how do one make a moist cake?

my email address is justinmummy@yahoo.com (please keep my email address private and confidential, thank you)

April 04, 2007 7:31 am
Anonymous said...

Hi Aunty Yochana, I can't help noting that you bake so much and so frequently. Do you also work part-time at a bakery or sell your baked goods from home?

April 04, 2007 8:50 am
Anonymous said...

so sweet of u to remember your friend.. my heart aches when i read this entry but i so love the unique square tin

April 04, 2007 1:41 pm
Anonymous said...

So sad.. :(

regards,
eileen

April 04, 2007 2:12 pm
Aunty Yochana said...

Hi anonymous,

I baked everyday and I have never worked in a bakery before. Just home baked cakes. Yeah...I do take orders.

Thanks eileen and tweetybird for your comforting words.

rgds

April 04, 2007 3:13 pm
Aunty Yochana said...

HI anonymous,

I also share the same thought as you. Thanks for being so thoughtful...I'll certainly call them up once a while to find out how they are. Not only the uncle will give problem but the aunty might give trouble too.

rgds

April 04, 2007 3:19 pm
Anonymous said...

Hi Lucy,

Though never like durian, but this Durian chiffon does like very appetising!

NB:
Like many other asked, when are you giving classes???

angeline

April 05, 2007 12:07 am
Anonymous said...

Aunty Lucy, u r really a great cook! Luv your Durian Chiffon cake.. Is it the same wif the one sold at shop? Can share??

April 05, 2007 9:28 pm

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