Ingredients:
250 gm. Butter
90 gm. sugar
1/2 Tbsp. ovalette
5 egg yolks
190 gm. condensed milk
150 gm. Kaya
120 gm. cake flour - sieved
100 gm. horlicks
5 egg white
1/2 tbsp. pandan paste
2 1/2 Tbsp. Pandan juice
Method:
(1) Beat butter, sugar and ovalette till creamy. Add in egg yolks one at a time and beat till well combined.
(2) Add in condensed milk and kaya a little at a time and beat till properly mixed.
(3) Add in flour and horlicks. Add in pandan paste and pandan juice.
(4) Whisk egg white till soft peak and then fold into butter mixture.
(5) Pour into a 8" square tin and cover with an aluminium foil. Steam for 2 hours or till cooked.
(6) Cool before slicing.
recipe adapted from the book "Layered Cake" by Vickie Chieng
15 comments:
Dear Aunty,
Lumut means seaweed in Malay right? Is this a seaweed cake?
Cheers~
Jam,
I didn't know that lumut is seaweed in malay. Learnt something today. No there is not seaweed in this cake. It has kaya and horlicks...very delicious. Recipe can be found in Vickie Chieng's book - Layered Cake.
rgds
Hi Yochana,
In Indonesian languange lumut means mildew.
If you see mildew is green and soft. Hope this help :)
Hi anonymous,
Oh no wonder the cake is soft and green in colour. This cake is delicious. Thank you so much for your explanation.
Rgds
hi aunt yochana,
Do you mind sharing the recipe for this cake? It looks really delicious.
thanks!
Hi Aunty
Can I trouble you to post the recipes? It really looks yummy-licious..
Hi Aunty
Thank you for posting the recipe.. You are such a lovely aunty ; )
Hi Aunty
Thank you for posting the recipe.. You are such a lovely aunty ; )
Aunty Lucy, can substitute horlicks with anything else?
God Bless,
Hi Kellie,
I've not tried substituting horlicks with anything... Horlicks is malt and it's very fragrant.
rgds
hi aunty, wonder if you have a good pandan chiffon cake which uses coconut milk to share, pls? and thank you for your genorisity in sharing your recipes
Hi aunty,
Do i have to grease or lined the cake tin and how's the sweetness of it? Cos most of the recipes i follow, the cakes are too sweet.
From,
Mei
hmm, Thanks Aunty Lucy .. tonite must ask hubby to buy eggs - need to make kaya first ., then buy horlicks to make this kek lumut . hee
God Bless,
Aiyoh Kellie,
I'm too lazy to make kaya myself so I just go to the shop to buy a bottle otherwise it's too tedious just to make a cake.
rgds
heee, making kaya for my buddies .. they love kaya, so its a good reason for me to make for them, so i can bake this kek lumut ... bought all ingredients, see got time to make it today cos kaya is on the way in the breadmaker already using zu's recipe
God Bless,
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