Wednesday, March 21, 2007

Hazelnut Rosettes


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2 comments:

Unknown said...

hello aunty lucy...i love eating rosettes but have not tried hazelnut rosettes before...which do u prefer the plain ones or this one.Do they melt in your mounth n cruncy in the out side.
Maybe you can share this recipe when in nearing next year CNY so everyone can try baking them .

thank you.

March 22, 2007 11:15 pm
Aunty Yochana said...

Sue,

this is also from Agnes Chang's book - I can Bake.
BTW, it's crunchy in and outside.

rgds

March 23, 2007 3:39 pm

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