Aunty Yochana shows you her goodies.
Yochana2001@hotmail.com or WhatsApp 90865620 .
To see more photos on Jelly Cake, please click onto FB Aunty Yochana Jelly Cake
I let the rose seep in the hit agar agar just like making lipton tea , then I drain it away. Smells nice n then I drop some on top as decoration. When I eat, I pick out the roses and throw it into the dustbin. Didn't try the rose bud...guess it must be bitter and I don't like bitter taste.
10 comments:
bluecrystal, the recipe is in the book "Jolly Jelly". Have fun trying but incase you encounter some problem, you can ask me.
rgds
WA! I am speechless........
Rose and Lavender....what a wonderful combination!
Angie's Recipes-美食生活
http://schneiderchen.de
Thanks Angie...
rgds
Wow Lucy, time for V-Day har... Wat a romantic cake... lovely..
regards,
Eileen
Hi Lucy ...
This is the ultimate Valentine's Jelly I must say. Looks like you have a special mould to do this.
Aunty, woah! So beautiful. Hee. Did u forget mi? Haha. U are my role model! i want to learn from u! =))
That is very beautiful Lucy.,, how does the rose bud taste???
Putupiring.
I let the rose seep in the hit agar agar just like making lipton tea , then I drain it away. Smells nice n then I drop some on top as decoration. When I eat, I pick out the roses and throw it into the dustbin. Didn't try the rose bud...guess it must be bitter and I don't like bitter taste.
rgds
Sure cui, no problem..
rgds
Hi chawanmushi,
no special mould needed here. All you need are 2 heart shaped moulds. One big and one small.
rgds
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