Thursday, December 14, 2006

Daily Bakes::

Lemon Drop

Philidelphia Strawberry Swirl cheesecake

Orange Marzipan Cake

Raspberry Chocolate French Macaroons

Lawrence Tart - Bacon, Ham and Onion tart
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13 comments:

  1. AnonymousDecember 14, 2006 4:50 pm

    Aunty,

    As usual delicious bakes. Is the Strawberry Swirl Cheesecake bake type? Can share recipe for lemon drop and the cheesecake. Thank you.

    ReplyDelete
  2. AnonymousDecember 14, 2006 5:21 pm

    Aunty Yochana

    Me too can share your recipe for Strawberry Swirl Cheesecake?

    Thank you

    Missy

    ReplyDelete
  3. AnonymousDecember 14, 2006 6:10 pm

    yummm i'm hungry now =D

    beautiful bakes yet again!

    did u do the pie pastry from scratch? is it poss to share the recipe?

    TIA

    ReplyDelete
  4. AnonymousDecember 14, 2006 8:25 pm

    hi can u share marzipan cake recipe! thanks

    - tinkerbell

    ReplyDelete
  5. AnonymousDecember 14, 2006 8:57 pm

    WOW DELICIOUS bacon tart...i want to eat it........hope u share the recipe so i can stuff my face silly

    ReplyDelete
  6. AnonymousDecember 14, 2006 9:16 pm

    hi yochana...just a little tag here to say that they are actually spelled macaron, not macaroon....macaroons are different cookies altogether....cheers and keep up the gd work

    - Liza

    ReplyDelete
  7. AnonymousDecember 14, 2006 10:31 pm

    Dear Aunty, please share us strawberry swirl cheesecake next time. Especially how to make the swirld like that. Thanks a lot.

    ReplyDelete
  8. Aunty YochanaDecember 14, 2006 10:37 pm

    Hi Liza,

    I followed the Book that I bought (not local but a canadian book) and it's written as "Macaroons"..so I just followed.

    rgds.

    ReplyDelete
  9. Aunty YochanaDecember 14, 2006 10:37 pm

    Hi anonymous,

    Will do my best to post the recipe.

    rgds

    ReplyDelete
  10. Aunty YochanaDecember 14, 2006 10:43 pm

    Hi windyqal,

    For Lemon Drop, go to my link: Fellow Cake lovers and click onto: tunasushi. This recipe is from her blog. It's delicious...try it and it's so simple. Thanks amrita!! Love your christmas songs too.

    rgds

    ReplyDelete
  11. AnonymousDecember 14, 2006 11:39 pm

    Hi aunty!!! im so happy u used my recipe...:) happy baking

    ReplyDelete
  12. Aunty YochanaDecember 15, 2006 4:13 pm

    Hi Yochana,

    Your macaroons looks delicious and it was my
    favourite. When I crave for it, I would go to the
    bakery at Marriot Hotel to buy it. But it is very
    expensive, $1.50 +++ per piece. I understand that it
    is quite difficult to bake the macaroons. It is true.
    Can you share your recipe and techniques?

    Can I go over to your place to see how you bake the
    next time you are making macaroons?


    Thank you



    Regards
    Jennifer Kwa

    ReplyDelete
  13. Aunty YochanaDecember 15, 2006 4:14 pm

    Hi Jennifer,

    These macaroons doesn't need special technique.

    Just pipe and let it rest for 30 mins. on the tray before baking.
    I will try to post the recipe.

    rgds

    ReplyDelete