Tuesday, September 25, 2007

Mid-Autumn Festival

Here's Wishing everyone A Very Happy Mid-Autumn Festival, especially to my daughter and nephew who are unable to spend it with us....

11 comments:

Home Baker said...

Hi Aunty,
中秋节快乐!The egg yolks looks so beautiful! I have weakness for salted egg yolk be it dumpling or mooncake :) Do I have to bake the egg yolk before putting in the paste even it is for baked traditional mooncake? As I was thinking will the baking of the mooncake cook the egg yolk too?

Cyndi

n2inpink said...

Dear aunty yo, happy mid autumn festival too!
Tonight our family wl enjoy:
pure durian, green tea, milo oreo, rum & raisin truffle snowskin mooncake.
Tis is the 1st year i serve handmade mooncake. Baked one still buy, not practice yet. :)
thks to yr generousity to share yr lovely n delicious recipes!
I'm really enjoy reading yr blog.
Take care!

Aunty Yochana said...

Hi n2inpink,

Wow..seems like you're going to have a party...enjoy yourself.

rgds.

Aunty Yochana said...

hi cyndi,

You have to bake for at least 5 mins. before wrapping up with lotus paste for baked mooncakes and for snow skin, you have to bake at least 8 mins. This is just a gauge...judge it by the size of the egg yolks.

Happy mid-autumn festival to you.

rgds.

Anonymous said...

happy mooncake festival to you as well aunty yochana! (: it has been a joy reading your blog about the lovely bakes. though i dont have much time for baking now, i'll start immediately after my exams!
cch

Little Corner of Mine said...

Happy mid-autumn festival to you too! Enjoy those mooncakes!

Baking Fiend said...

Hi Lucy,

Happy Mid-Autumn Festival to you and yr family!

Cranberry said...

Hi Lucy,

Wishing you and your family "中秋节快乐!!"

Aunty Yochana said...

Oh Thanks Cranberry....Happy Mid-autumn fest to your family too.

rgds

Aunty Yochana said...

Same to you too Baking Fiend.

rgds

Aunty Yochana said...

Hi Little Corner of Mine...Thanks and happy mid-autumn fest to you and your family.

rgds