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Friday, June 30, 2006

Spicy Chicken Floss Buns



Ingredients:

350 gm. Bread Flour
50 gm. Beaten egg
155 gm. cold water
70 gm. castor sugar
8 gm. Instant Yeast
3 gm. salt
1 tsp. Bread improver
60 gm. Margarine

1/2 beaten egg for glazing
Some slice cheese for decoration on top

Fillings: Mix them all together.

120 gm. Spicy chicken floss
50 gm. mayonnaise
1 Tbsp. condense milk or sugar
50 gm. soft butter

Method for Bread:

(1) Put the bread flour, instant yeast, sugar, salt and bread improver into a mixing bowl and let it mix for about 1 min.

(2) Pour in cold water and beaten egg gradually and beat for about 10 mins.

(3) Add in margarine and beat for another 5 mins. until the dough is smooth.

(4) Rest the dough for 45 mins. covered.

(5) Weigh and scale the dough into 60 gm. each and then let it rest for 10 mins.

(6) Roll out the dough and wrap up with the fillings. Lay onto baking trays and let it rest for another 45 mins.

(7) Pre-heat your oven to 190C and then glaze your buns with beaten egg and put a small piece of slice cheddar cheese on top.

(8) Bake your buns for about 10 - 12 mins.

(9) As soon as the buns are baked, remove them onto a wire rack to prevent the buns from getting soggy.

11 comments:

Little Corner of Mine said...

I love anything spicy and spicy chicken floss as filling sounded so good.

Too bad, can't get it here. Can only get normal meat floss.

Amrita said...

hi aunty

i tried these buns out....I find the filling is too sweet for my family..maybe next time I will omit the condensed milk

corine chan said...

Dear Yochana

Can i omit the bread improver?

Thanks.....

yochana said...

Hi corine,

the bread improver is not important.

rgds

Lizy said...

Hi Aunty.. do you have teh recipes for spicy chicken floss?
Thanks

Anonymous said...

hi aunty..
just want to ask the mayonnaise u used is purchased from the supermarket? coz i bought 1 mayonnaise those jap kind, find it kind of sour type, can tt be used for this recipe?

thnks
gal~

Aunty Yochana said...

hi gal,

I used Kraft brand.

rgds

Anonymous said...

Hi Yochana. I wanted to know what is bread improver? I havent seen it in the stores here in Dubai.
Thanks S.Rawji. shaheda2@hotmail.com

Anonymous said...

When you said Bread flour, do you mean the actual bread flour or can I use Plain Flour?

amel said...

Dear Aunty,

What is the purpose of adding in the mayonise or can I substitute with something else.

Kindly advise.

Regards,
Amel

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