tag:blogger.com,1999:blog-30137456.post7680073045250476131..comments2023-10-18T21:37:18.624+08:00Comments on Yochana's Cake Delight! : Green Apple Mousse CakeAunty Yochanahttp://www.blogger.com/profile/07265525349059979821noreply@blogger.comBlogger28125tag:blogger.com,1999:blog-30137456.post-13619473220265589312010-11-15T16:02:46.835+08:002010-11-15T16:02:46.835+08:00Hi sarachan
OIC....keep up the good work.
rgdsHi sarachan<br /><br />OIC....keep up the good work.<br /><br />rgdsAunty Yochanahttps://www.blogger.com/profile/07265525349059979821noreply@blogger.comtag:blogger.com,1999:blog-30137456.post-17734607812305996102010-11-15T15:30:02.190+08:002010-11-15T15:30:02.190+08:00Hi Aunty, it's in Italian! ;)
I went to Singap...Hi Aunty, it's in Italian! ;)<br />I went to Singapore last year, it was only one day during my honeymoon, but it was very nice.<br />See you soon!Sarachanhttps://www.blogger.com/profile/09608628325962594677noreply@blogger.comtag:blogger.com,1999:blog-30137456.post-75238270071544383712010-11-15T09:13:33.371+08:002010-11-15T09:13:33.371+08:00Hi sarachan
good job there...what language is tha...Hi sarachan<br /><br />good job there...what language is that? I can't understand. I can only see the word "aunty yochana".<br /><br />your fairy is really beautiful.<br />Thumbs Up!!<br /><br />rgds..auntyAunty Yochanahttps://www.blogger.com/profile/07265525349059979821noreply@blogger.comtag:blogger.com,1999:blog-30137456.post-18497562100109628132010-11-15T06:22:39.202+08:002010-11-15T06:22:39.202+08:00Hi Aunty Yochana, thank you so much for all your s...Hi Aunty Yochana, thank you so much for all your suggestions, here is my cake http://bloggoloso.blogspot.com/2010/11/torta-la-fatina-delle-mele-verdi.html <br />Many many thanks!Sarachanhttps://www.blogger.com/profile/09608628325962594677noreply@blogger.comtag:blogger.com,1999:blog-30137456.post-46298047726337806862010-11-12T18:21:47.838+08:002010-11-12T18:21:47.838+08:00Hi Sarahchan
Just cook till it's slightly thi...Hi Sarahchan<br /><br />Just cook till it's slightly thicken and it coats your spoon a little.<br /><br />rgdsAunty Yochanahttps://www.blogger.com/profile/07265525349059979821noreply@blogger.comtag:blogger.com,1999:blog-30137456.post-37765577618506551302010-11-12T16:20:36.215+08:002010-11-12T16:20:36.215+08:00Hi Yochana, thanks a lot for the answer. I've ...Hi Yochana, thanks a lot for the answer. I've got another doubt: for the step 4, how long should I double boil?<br />Many thanks!Sarachanhttps://www.blogger.com/profile/09608628325962594677noreply@blogger.comtag:blogger.com,1999:blog-30137456.post-26012846661666069982010-11-08T18:26:05.852+08:002010-11-08T18:26:05.852+08:00Hi sarachan
yes u can use gelatine powder to repl...Hi sarachan<br /><br />yes u can use gelatine powder to replace it, a tsp will do.<br /><br />rgdsAunty Yochanahttps://www.blogger.com/profile/07265525349059979821noreply@blogger.comtag:blogger.com,1999:blog-30137456.post-85927851241342816842010-11-08T17:46:21.435+08:002010-11-08T17:46:21.435+08:00Hi Yochana, I've just discovered your blog, it...Hi Yochana, I've just discovered your blog, it's really beautiful! I'd like to prepare this cake, but I have a doubt: here in Italy we do not have the instant jelly (we only have the gelatine leaves), so I don't know how to do the topping glaze... could you suggest me some solutions?<br />Many thanks (and sorry for my English :P)<br />SaraSarachanhttps://www.blogger.com/profile/09608628325962594677noreply@blogger.comtag:blogger.com,1999:blog-30137456.post-38207935484470831082009-11-07T15:49:02.376+08:002009-11-07T15:49:02.376+08:00hi,Aunty,
Is the instant jelly the powder jelly m...hi,Aunty,<br /><br />Is the instant jelly the powder jelly mix in a box? The topping jelly when cool is still very runny (like water). i wonder if i got the wrong type of the instant jelly? thanksAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-30137456.post-55447837587257487122009-03-08T18:24:00.000+08:002009-03-08T18:24:00.000+08:00Hi leen,yes you can use the aluminium foil tray bu...Hi leen,<BR/><BR/>yes you can use the aluminium foil tray but you will have difficulty in removing it unless you cut it open the sides then decorate with sponge fingers.<BR/><BR/>rgdsAunty Yochanahttps://www.blogger.com/profile/07265525349059979821noreply@blogger.comtag:blogger.com,1999:blog-30137456.post-21083215381736175382009-03-08T13:57:00.000+08:002009-03-08T13:57:00.000+08:00hi aunty, Can I make this using aluminium disposab...hi aunty, <BR/>Can I make this using aluminium disposable cake tin instead?After removing the cake from tin, i'm thinking of filling the 'ugly' sides with lady fingers, is it ok? How should I stick fingers to the cake, with whipped cream? Thanks for yr advice. 'bua Kai lik'-read in hainan...Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-30137456.post-17816072354058482452007-03-11T13:10:00.000+08:002007-03-11T13:10:00.000+08:00Hi yochana,pls let me know if you are conducting c...Hi yochana,<BR/><BR/>pls let me know if you are conducting class, I'm in for it.<BR/><BR/>Thanks!Ning's Mummyhttps://www.blogger.com/profile/16543560164712292841noreply@blogger.comtag:blogger.com,1999:blog-30137456.post-75105499722180420632007-03-01T14:34:00.000+08:002007-03-01T14:34:00.000+08:00Hi eileen,yes you can leave out the eggs but subst...Hi eileen,<BR/><BR/>yes you can leave out the eggs but substitute with some fresh cream.<BR/><BR/>rgdsAunty Yochanahttps://www.blogger.com/profile/07265525349059979821noreply@blogger.comtag:blogger.com,1999:blog-30137456.post-31359389102685607392007-03-01T11:20:00.000+08:002007-03-01T11:20:00.000+08:00Lucy, can i also omit the eggs in the 2 fillings? ...Lucy, can i also omit the eggs in the 2 fillings? I dun take raw eggs. :P Thanks.<BR/><BR/>regards,<BR/>EileenAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-30137456.post-16579641807025129572007-03-01T10:21:00.000+08:002007-03-01T10:21:00.000+08:00dear aunty yochana,thanks for posting up the recip...dear aunty yochana,<BR/><BR/>thanks for posting up the recipe :) i would also LOVE to go to your cooking class! can think of 10-20 items off the bat.<BR/><BR/>thanks!<BR/>pink/pansyAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-30137456.post-64841305341817439582007-02-28T17:08:00.000+08:002007-02-28T17:08:00.000+08:00Hi eileen,Yes, you can use the red apples...that s...Hi eileen,<BR/><BR/>Yes, you can use the red apples...that shouldn't change the taste of the filling. <BR/><BR/>Yes you can also use 100% philidelphia cream cheese and omit the mascarpone cheese but of course with mascarpone cheese the filling will give a lighter, softer and creamy texture and it has a slightly tangy taste.<BR/><BR/>rgdsAunty Yochanahttps://www.blogger.com/profile/07265525349059979821noreply@blogger.comtag:blogger.com,1999:blog-30137456.post-10666597720212460342007-02-28T16:52:00.000+08:002007-02-28T16:52:00.000+08:00Also, instead of mascarpone cheese can I use all P...Also, instead of mascarpone cheese can I use all Phili cheese?<BR/>Thanks again.<BR/><BR/>regards,<BR/>eileenAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-30137456.post-44976986535125948392007-02-28T16:50:00.000+08:002007-02-28T16:50:00.000+08:00Lucy, I dun have green apples at the moment. U thi...Lucy, I dun have green apples at the moment. U think I can use red apples instead? Thanks.<BR/><BR/>Regards,<BR/>EileenAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-30137456.post-22513944986239412112007-02-09T18:21:00.000+08:002007-02-09T18:21:00.000+08:00Haha...ioyces...long story!! Perhaps your next tr...Haha...ioyces...long story!! Perhaps your next trip here, I'll teach you lor.<BR/>I'm glad you and your friend enjoy it.<BR/>rgdsAunty Yochanahttps://www.blogger.com/profile/07265525349059979821noreply@blogger.comtag:blogger.com,1999:blog-30137456.post-14696174993350627492007-02-09T13:24:00.000+08:002007-02-09T13:24:00.000+08:00Aunty, this cake is so delicious too! My friend an...Aunty, this cake is so delicious too! My friend and I loved it!!! :D And it looks so beautiful and appetising!! I hope that I will be able to make it too!! I forgot to ask how you make your cakes look so pretty!!ioyceshttps://www.blogger.com/profile/06270035915803070000noreply@blogger.comtag:blogger.com,1999:blog-30137456.post-26667347722574519152007-02-09T00:48:00.000+08:002007-02-09T00:48:00.000+08:00I would love to take your baking class if you ever...I would love to take your baking class if you ever conduct. =D I stay nearby, i will be so happy if you really conduct classes.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-30137456.post-65916189709219969812007-02-08T21:29:00.000+08:002007-02-08T21:29:00.000+08:00Hi pinkcofetti,No problem....give me a couple of d...Hi pinkcofetti,<BR/><BR/>No problem....give me a couple of days..<BR/><BR/>rgdsAunty Yochanahttps://www.blogger.com/profile/07265525349059979821noreply@blogger.comtag:blogger.com,1999:blog-30137456.post-14248818326032229772007-02-08T21:27:00.000+08:002007-02-08T21:27:00.000+08:00Yes I ever thought of conducting classes...that is...Yes I ever thought of conducting classes...that is if I have enough students.<BR/><BR/>rgdsAunty Yochanahttps://www.blogger.com/profile/07265525349059979821noreply@blogger.comtag:blogger.com,1999:blog-30137456.post-59329638166980142072007-02-08T17:55:00.000+08:002007-02-08T17:55:00.000+08:00You are really good at baking! Ever thought of con...You are really good at baking! Ever thought of conducting baking classes?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-30137456.post-33793663079555911502007-02-08T16:27:00.000+08:002007-02-08T16:27:00.000+08:00dear auntyyochana,would you please rank the diffic...dear auntyyochana,<BR/><BR/>would you please rank the difficulty level of this cake and share the recipe? it looks amazing and i would love to try it.<BR/><BR/>thanks<BR/>pinkconfettiAnonymousnoreply@blogger.com