Aunty Yochana shows you her goodies. Yochana2001@hotmail.com or WhatsApp 90610818. To see more photos on Jelly Cake, please click onto Facebook Yochana Angel. Then click Yochana on the left side of the page.
aunty you are an amazing baker. how long did it take you to master such skills? i envy....
Wow, I'm amazed at the things you churn out of your oven. Your oven looks so big! What brand is it aunty?
Oh yes, I still love traditional baked mooncakes with lotus paste and egg yolks. :)
Aunty, this is incredible! Oh my, u're my idol, as always! =)
Hi anonymous,My oven is called "Svebedalen" from Switzerland.rgds
aunty you are an amazing baker. how long did it take you to master such skills? i envy....
ReplyDeleteWow, I'm amazed at the things you churn out of your oven. Your oven looks so big! What brand is it aunty?
ReplyDeleteOh yes, I still love traditional baked mooncakes with lotus paste and egg yolks. :)
ReplyDeleteAunty, this is incredible! Oh my, u're my idol, as always! =)
ReplyDeleteHi anonymous,
ReplyDeleteMy oven is called "Svebedalen" from Switzerland.
rgds