Sunday, August 26, 2007

Baked Indonesian Durian Lapis



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8 comments:

  1. AnonymousAugust 27, 2007 12:25 am

    Auntyyy......wouw Aunty you are so good, where do you get all these recipe?
    oooo.... i love lapis soooo muchhhhh especially durian, i miss that lapis cake from Indonesia, please please please share the recipe with all of us

    Thank You and GBU
    Racheline

    ReplyDelete
  2. Home BakerAugust 27, 2007 10:28 am

    Hi,
    How does this taste like? Interesting combination...

    Cyndi

    ReplyDelete
  3. AnonymousAugust 27, 2007 3:53 pm

    Hi Aunty Yochana,

    I love this durian lapis very much. Hope you can post the receipe.

    Thank You

    Leng

    ReplyDelete
  4. Aunty YochanaAugust 27, 2007 5:22 pm

    Hi cyndi,

    Not bad lah....

    rgds

    ReplyDelete
  5. AnonymousAugust 29, 2007 9:38 am

    Hi Aunty..

    The lapis looks so yummy.. I guessed when baking, the smell isn't that pleasant... but the taste is superb!!!

    Cheers

    ReplyDelete
  6. AnonymousAugust 30, 2007 11:05 pm

    Aunty,

    Is this using the same recipe as lapis speckock? how about the durian , should we make it as a puree?

    Thank You and GBU
    Racheline

    ReplyDelete
  7. Aunty YochanaAugust 30, 2007 11:25 pm

    Hi Rachaeline,

    Just use your spoon to stir the durian and it will become puree. Just add this into your lapis batter.

    rgds

    ReplyDelete
  8. AnonymousAugust 21, 2008 12:08 pm

    Aunty,
    For Durian Lapis, do I still add mixed spice and rum in.... could u post recipe.
    Please, please please.......
    nickjac@singnet.com.sg

    Yang

    ReplyDelete