Sesame Seed Soda Biscuits

Ingredients:

80 gm. water
1/4 tsp. Instant Yeast
1/4 tsp. salt
20 gm. sugar
1/4 tsp. Bicarbonate of Soda
180 gm. Plain flour
30 gm. Shortening
2 Tbsp. Black Sesame seeds
2 tbsp. White sesame seeds

Method:

(1) Mix instant yeast with water and stir till yeast dissolves.
(2) Add in sugar and the rest of the ingredients and knead till it combines into a dough. Rest dough for 5 to 10 mins.
(3) Roll dough thinly onto table top and cut into rectangular shapes of 1 1/2" by 2". Lay the rectangular dough onto a baking tray, prick top with a fork and bake at 170C for about 15 - 20 mins.