Tuesday, April 17, 2007

Torta Alla Gianduia (Chocolate Hazelnut Cake)

This is a flourless cake but has ground hazelnut in it...

9 comments:

  1. wow I love this! looks so inviting... wow look at the chocolate ganache... yum yum...

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  2. how i wish i can have a bite of it... well done!

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  3. Oh Lucy, I am drooling over my computer now. Gosh, the Torta Alla Gianduia look so sinful and luscious. Wish I can sink my teeth into it :(

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  4. hi aunty, may i know where you got the gianduja chocolate (i reckon there must be hazelnut choc added into it coz the name)? or you just used normal chocolate? i been dying to find gianduja chocs but to no avail.

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  5. aiyoh Marissa,

    no need to use gianduia chocolate. Just use Nutella spread will do. It's the same. I have the gianduia chocolate liquer...very delicious. Bought from DFS airport.

    rgds

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  6. Here I am being naughty girl again,Aunty Lucy!! Cakes look so lovely...seeing the title of this cake makes me think of Nigella's delicious Torta too...must bake it again...did you bake it following her book?

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  7. Yes Yes Stef,

    You're right.

    rgds

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  8. I'm drooling & salivating non-stop! If only I can have a tiny bite to satisfy my tastebud......must be heavenly!

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  9. Sophia,

    I can tell that you love to eat chocolate cake with lots of nuts.

    rgds

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