Tuesday, December 12, 2006

Daily Bakes:::

American Sour Cream Cheesecake

Pyramid Pistachio cheese cake

Fougasse

Fougasse

Lemon Chiffon Pie

Lemon Chiffon Pie

Mincemeat Pies

Glazed Doughnuts (Edith gave me a large box of "Krispy Kreme"...delicious, so I'm trying my best now to get the same "krispy kreme" from my kitchen) - 1st attmpt - find that the sugar glaze is not thick enough..definitely will keep trying....

9 comments:

  1. hi aunty,

    krispy kreme is my favourite. Hope you can find the right formula and share with me. :)

    Cheers,
    Alice

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  2. Hi Alice,

    The doughnut is not a problem...easy job though but the glaze hmm...must try the glaze again. Next round..I'll try with thicker glaze.

    rgds

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  3. Hi yochana,

    CNY is coming soon. Maybe could you post some CNY receipes like pineapple tarts and cookies.

    Thanks,
    Nicole

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  4. Hi Aunty Yochana,

    The Lemon Chiffon Pie sure looks good. Can you please share the recipe whenever you are up to it? Thks.

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  5. Hi Aunty Yochana

    Can you post the American sour cream cheesecake recipe..
    Its look so yummy...

    Thanks

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  6. Hi Aunty,

    Any chance of sharing with us the recipe for hum chin paeng, which picture you posted on your blog not too long ago? Many thanks.

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  7. Hi anonymous,

    You can find the recipe under my "fellow cake lovers" - Lily Wai Sek Hong.

    rgds

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  8. Hi aunty,
    can u share the recipe for american sour cream cheesecake? my mom loves cheesecake. hope to try this new one for her. thanks!

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  9. Lucy, you can get the donut texture coz theirs really melt in the mouth leh.

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