tag:blogger.com,1999:blog-30137456.post8449593535079360131..comments2023-10-18T21:37:18.624+08:00Comments on Yochana's Cake Delight! : Kek Pandan Bakar MiniAunty Yochanahttp://www.blogger.com/profile/07265525349059979821noreply@blogger.comBlogger20125tag:blogger.com,1999:blog-30137456.post-9408102867618699442011-10-13T09:40:11.656+08:002011-10-13T09:40:11.656+08:00Hi Aunty Yochana,
If I don't have baulu mould...Hi Aunty Yochana,<br /><br />If I don't have baulu mould, could I cook this over a small frying pan instead, like cooking a small pancake?<br /><br />Thank you so much for your help :)cocoraisinhttps://www.blogger.com/profile/10779585136368267068noreply@blogger.comtag:blogger.com,1999:blog-30137456.post-82015387792554916372011-05-22T12:28:27.629+08:002011-05-22T12:28:27.629+08:00Thanks for your recipe. I have already tried it t...Thanks for your recipe. I have already tried it this morning. It is very good. I am Thai. I have searched for this recipe for a long time. In Thailand we call it Kanom Kruk Singapore. Kamom Kruk is sweet which we have to cook in the mold similar to what you have. But Thai kanom kruk is made from rice flour blended with coconut milk, mashed cooked rice, palm sugar and a little bit of salt. Then we top it with coconut cream and sprinkle it with chopped shallot or corn or pumpkin. <br /><br />However in Thailand, we use different kind of mold for kanom kruk Singapore. Each hold has the flower shape.<br /><br />Thanks again for the good recipeJantimahttps://www.blogger.com/profile/07388507251383427277noreply@blogger.comtag:blogger.com,1999:blog-30137456.post-47097614560944185362011-05-16T14:54:09.594+08:002011-05-16T14:54:09.594+08:00Hi. thanks for your recipe. I am Thai but fond of...Hi. thanks for your recipe. I am Thai but fond of this sweet. I will try the recipe soon.Jantimahttps://www.blogger.com/profile/07388507251383427277noreply@blogger.comtag:blogger.com,1999:blog-30137456.post-30549682136155138472009-06-29T09:46:47.235+08:002009-06-29T09:46:47.235+08:00Hi aunty,
i've the mould without the cover. ca...Hi aunty,<br />i've the mould without the cover. can make without using the cover?delianoreply@blogger.comtag:blogger.com,1999:blog-30137456.post-62101894607510428402009-06-02T22:38:14.899+08:002009-06-02T22:38:14.899+08:00Hi Catherine and Lilian
This cake is cooked over ...Hi Catherine and Lilian<br /><br />This cake is cooked over a stove.<br /><br />I used a kueh bolu mould with a cover. it's just like making pancakes.<br /><br />rgdsAunty Yochanahttps://www.blogger.com/profile/07265525349059979821noreply@blogger.comtag:blogger.com,1999:blog-30137456.post-54653881162647611432009-06-02T16:11:25.919+08:002009-06-02T16:11:25.919+08:00Hi,
Aunty I want to know this small cake is bak...Hi,<br /> Aunty I want to know this small cake is bake or steam?<br />Please advice <br /><br />Thanks<br /><br />LilianAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-30137456.post-72542879203246920582009-06-02T15:56:17.741+08:002009-06-02T15:56:17.741+08:00Hi Aunty Lucy
You mentioned that if no kueh baolu...Hi Aunty Lucy<br /><br />You mentioned that if no kueh baolu mould, we can use the small chwee kueh mould. Do we steam it or bake it(what degree)?? If by steaming, we may not be able to get the brown base like yours. <br /><br />Would appreciate if you can advise. Thanks so much.<br /><br />CatherineMsCakehttps://www.blogger.com/profile/14073822682806944567noreply@blogger.comtag:blogger.com,1999:blog-30137456.post-22687208117128985442009-06-01T16:15:23.810+08:002009-06-01T16:15:23.810+08:00Hi Aunty Yochana
When I was a young girl, I just ...Hi Aunty Yochana<br /><br />When I was a young girl, I just couldn't stop popping into my mouth these little treasures till my mum stopped me. It is fantastic that you have shared this recipe here so willingly. Thank you so much. I will find time to do them... hee hee.. mum is not going to stop me now for popping in extra pieces...<br /><br />Cheers<br />OliviaOliviahttps://www.blogger.com/profile/06001867448160391389noreply@blogger.comtag:blogger.com,1999:blog-30137456.post-67025300045512715562009-05-30T19:46:09.766+08:002009-05-30T19:46:09.766+08:00hi
this recipe is steam or bake type ?since it ca...hi <br />this recipe is steam or bake type ?since it can be use with chwee kueh mould.thks for the patience in answering,regdsAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-30137456.post-1079191872368181752009-05-29T20:11:44.157+08:002009-05-29T20:11:44.157+08:00Hi Aunty,
Is sago flour same as Hoen Kwe flour?
...Hi Aunty,<br />Is sago flour same as Hoen Kwe flour?<br /><br /><br /><br />AliceAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-30137456.post-70228056708705579682009-05-29T17:18:13.321+08:002009-05-29T17:18:13.321+08:00Hi anonymous
I think u can use a non-stick pan, t...Hi anonymous<br /><br />I think u can use a non-stick pan, then drop a table spoon on top like making pancake or you can use a chwee kueh mould to do it.<br /><br />rgdsAunty Yochanahttps://www.blogger.com/profile/07265525349059979821noreply@blogger.comtag:blogger.com,1999:blog-30137456.post-33951728687154077802009-05-29T16:55:39.740+08:002009-05-29T16:55:39.740+08:00Hi,the recipe looks interesting,but if no this typ...Hi,the recipe looks interesting,but if no this type of mould what is the best alternative way to make this kueh,thksAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-30137456.post-460437493300851622009-05-29T16:50:46.808+08:002009-05-29T16:50:46.808+08:00Hi Aunty Yo,
is sago flour same as Hoen Kwe flour...Hi Aunty Yo, <br />is sago flour same as Hoen Kwe flour?<br /><br /><br />AliceAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-30137456.post-10697476200248602032009-05-25T15:27:08.928+08:002009-05-25T15:27:08.928+08:00aunty yochana,
Can email me this recipe? :) i bee...aunty yochana,<br /><br />Can email me this recipe? :) i been searching for a good old one..urs looks great!!!<br /><br />my email.. ivycsh78@yahoo.com.sglierre.empirehttps://www.blogger.com/profile/05084743790072603909noreply@blogger.comtag:blogger.com,1999:blog-30137456.post-47318575457447398392009-05-18T19:29:00.000+08:002009-05-18T19:29:00.000+08:00Hi aunty,please share recipe.They look so yummy .Hi aunty,please share recipe.They look so yummy .Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-30137456.post-8177816925724588752009-05-17T21:32:00.000+08:002009-05-17T21:32:00.000+08:00hi Aunty Yo, still waiting for yr recipe, is there...hi Aunty Yo, still waiting for yr recipe, is there any problem? or u can send to my email hearlilian@yahoo.com<br />rds, LillianLilliannoreply@blogger.comtag:blogger.com,1999:blog-30137456.post-30801405012234140962009-05-16T12:48:00.000+08:002009-05-16T12:48:00.000+08:00Hi Aunty Yochana,
My girls love this kueh, can i ...Hi Aunty Yochana,<br /><br />My girls love this kueh, can i have the receipe? Please.....thank you.Lilliannoreply@blogger.comtag:blogger.com,1999:blog-30137456.post-88214906083511097562009-05-16T04:59:00.000+08:002009-05-16T04:59:00.000+08:00I absolutely love this photo. I'd like to try this...I absolutely love this photo. I'd like to try this at home. Would you be so kind as to post the recipe here. It looks like it is steamed batter, which is first fermented for all those nice holes to show up.<br /><br />Thanks,<br />VidyaAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-30137456.post-6416621639047905722009-05-15T23:16:00.000+08:002009-05-15T23:16:00.000+08:00Can you post the recipe for this? Thanks.Can you post the recipe for this? Thanks.Stephyhttps://www.blogger.com/profile/12885315605309960034noreply@blogger.comtag:blogger.com,1999:blog-30137456.post-70620384035236935772009-05-15T22:56:00.000+08:002009-05-15T22:56:00.000+08:00Wah, these looks good. Can share the recipe?obaceWah, these looks good. Can share the recipe?obaceAnonymousnoreply@blogger.com