Monday, March 02, 2009
Steamed Pumpkin Muffin
100 gm. Golden Pumpkin - steamed and mashed
200 gm. flour
130 gm. sugar
1 1/2 tsp. Baking powder
1/2 tsp. salt
100 gm. thick coconut milk or evaported milk
30 gm. cornoil
(1) Mix golden pumpkin with flour and sugar. Then add in baking powder and salt and mix thoroughly.
(2) Mix coconut milk, egg and cornoil together and pour into flour mixture and mix evenly.
(3) Scoop into small greased moulds and steam at high heat for 15 mins.