Sunday, December 14, 2008

Chocolate Swiss Roll


3 comments:

Anonymous said...

Hi aunty,

No doubt you did very nice swiss roll. I always like to see your swiss roll.

Merry Christmas and Happy New Year to you aunty.

Rgds,
Alice.

Aunty Yochana said...

Oh thanks Alice...Merry Christmas to you too.

rgds

dachele said...

hi aunty
may i knw wht kind of method u used for this swiss roll?
is it seperated egg method or sponge method?
it looks very soft.

thanks

qinqin