Yochana's Cake Delight! : Holiday Wreath Agar-agar

Tuesday, November 28, 2006

Holiday Wreath Agar-agar

10 comments:

Anonymous said...: aunty,
very beautiful agar-agar! must be a lot of work making this.; November 29, 2006 8:21 am
Anonymous said...: wow..very nice. All your bakes are very inspiring, not to mention major drool factor! Is this same recipe as your cartoon jelly? Can I ask how you increase the amount of liquid as the mould widens or narrows, to keep the jelly layer even? How long to wait between layers? tks_jean; November 29, 2006 9:51 am
Hugbear said...: Lucy, the jelly is so pretty. You have really got lots of nice jelly moulds. Where did you get them from?; November 29, 2006 10:22 am
Aunty Yochana said...: Hi Hug bear,

Got the mould from Chong Trading for S$88.50.

rgds; November 29, 2006 2:38 pm
Aunty Yochana said...: Hi Jean,

You can increase if you want to but it's around 1 cup per layer.

rgds; November 29, 2006 2:39 pm
Anonymous said...: Aunty Yochana, yr agar agar is so pretty, can't bear to cut it not mention eating it. Very nice mould u ve got!; November 29, 2006 3:57 pm
Aunty Yochana said...: sorry hugbear quoted you the wrong price, should be S$94-85

rgds; November 29, 2006 4:06 pm
Aunty Yochana said...: Thanks cranberry...

rgds; November 29, 2006 4:08 pm
Anonymous said...: Lucy ...this agar-agar is a beauty.
I wonder .... how much would you charge to make this agar-agar?; November 29, 2006 8:45 pm
Hugbear said...: Thanks Lucy. Wow, that is expensive.; November 29, 2006 10:29 pm

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